وظائف Hygiene Program في أبوظبي

Duties & responsibilities  Assess patients comprehensively after receiving referral and identify need for nursing intervention  Develop plan of care for patients based on the assessment  Deliver nursing care intervention such as feeding, diaper changing, skin and oral care; pro المزيد...

Responsibilities: Assist with food preparation and cooking Clean and maintain kitchen areas, including washing dishes Manage pantry and refrigerator inventory Assist in serving meals Follow all hygiene and safety regulations Requirements: 1+ years of experience as a Kitchen Helper M المزيد...

لضمان الحفاظ على مستوى عالٍ من الخدمة من قبل المعالج في جميع أنحاء قسم السبا. سيكون مسؤولاً عن خطة تدريب القسم والتدريب والتقييم، والتي سيتم تسجيلها بشكل صحيح في المجالات ذات الصلة لجميع المعالجين. للتنسيق مع قسم التعلم والتطوير لأي متطلبات تدريبية وحضور الاجتماعات عند الحاجة. مسؤول ع المزيد...

Full job description In the chef de partie role, you will chop, mix, and make entrees, sauces, or side-dishes as the only kitchen worker in your section. You will also manage the inventory of raw ingredients and waste disposal. You will ensure compliance with the highest quality, hygi المزيد...

Roles & Responsibilities · Achievement of section sales target · Preparation and servicing of standard sized portions and cuts as per customer requirement · Provide direct and indirect customer service to customers · Monitors stock level, ordering, receiving of stock, wastage and المزيد...

Job Description Roles & Responsibilities Assist registered nurses in providing basic patient care. Monitor and record patient vital signs. Assist with patient admissions, transfers, and discharges. Maintain accurate and up-to-date patient records. Assist with patient hygiene and per المزيد...

Assist with Non-Medical Care and Ward Duties : Support the nursing team with patient care tasks, including hygiene, mobility, and comfort. Respond promptly to patient and family requests to ensure safety and satisfaction. Patient Safety and Comfort : Conduct hourly patient rounding المزيد...

قيادة قسم مبيعات الأغذية والمشروبات والمطاعم في SBC. إدارة العمليات اليومية لنادي شاطئ السعديات، وضمان الإدارة السلسة ومعايير الخدمة العالية في غياب مدير المنتجع العنقودي إنشاء وتحقيق توقعات الميزانية المالية السنوية للإدارة، وتلبية الإيرادات الشهرية وأهداف GOP من خلال ممارسة الرقابة المزيد...

Responsibilities: Preparing and assembling a variety of salads according to recipes Mixing and tossing salad ingredients Ensuring the freshness and quality of salad ingredients. Maintaining cleanliness and organization of the salad station and work area. Following food safety and hyg المزيد...

Duties & responsibilities  Assess patients comprehensively after receiving referral and identify need for nursing intervention  Develop plan of care for patients based on the assessment  Deliver nursing care intervention such as feeding, diaper changing, skin and oral care; pro المزيد...

To ensure that all standard recipes food presentation and correspondence are completed in liaison with the Sous Chef and Director of Culinary in an accurate and punctual manner.Helps to ensure the proper requisitioning and controlling of supplies.Manages service during busy periods an المزيد...

Qualifications Prior experience as a Chef de Partie or Demi Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge المزيد...

The Demi Chef de Partie will oversee the preparation and cooking of highquality meals specifically for the hotels staff dining area ensuring a safe efficient and consistent operation in alignment with hotel standards. This role is essential to maintaining a positive dining experience المزيد...

Responsibilities: - Perform cleaning duties according to established procedures in clinical and non-clinical areas of the medical center. - Ensure that all areas are maintained to the highest standards of cleanliness and hygiene. - Use appropriate cleaning agents and equipment to s المزيد...

Full job description Must have good knowledge in American burger and Italian food Must have minimum 6 year experience as manager Must speak Arabic Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring compliance wi المزيد...

Qualifications Prior experience as a Chef de Partie or Demi Chef de Partie in a hotel or large Italian restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Well versed with المزيد...

Job Description Roles & Responsibilities We are seeking a dedicated and detail-oriented individual to join our team. The successful candidate will be responsible for managing the day-to-day operations of several apartments, ensuring smooth and efficient functioning of our holiday ho المزيد...

Responsibilities: Collaborate with our experienced cake decorators to learn the art of cake decoration Utilize your artistic skills to bring unique and creative designs to our cakes Embrace the opportunity to work with various mediums, including fondant, buttercream, and edible pai المزيد...

Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an adva المزيد...

Key Responsibilities: Camp Management: Oversee the daily operations of the camp, ensuring a safe, comfortable, and hygienic living environment for all occupants. Manage accommodation, catering, and housekeeping services to maintain high standards of living for personnel. Ensure compl المزيد...