وظائف Head Of Culinary في الإمارات

1 year Position: Vendor Document Expeditor Company Overview: Star Services LLC is a leading provider of human resources solutions in the United Arab Emirates. With over 25 years of experience in the industry we specialize in providing staffing recruitment and outsourcing services to v المزيد...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini المزيد...

DescriptionApt Resources is thrilled to announce an exciting opportunity for a talented Pastry Chef to join the culinary team at a luxurious hotel. As the Pastry Chef you will be responsible for creating delightful and visually stunning desserts and pastries that enhance the overall d المزيد...

We are seeking an experienced and dynamic Bar Manager to oversee the daily operations of a vibrant and upscale bar in Dubai. The ideal candidate will be passionate about hospitality skilled in team leadership and committed to delivering outstanding guest experiences.Key Responsibiliti المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipme المزيد...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini المزيد...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini المزيد...

We are looking for a talented and experienced Pastry Chef to lead the pastry section and craft a variety of baked goods and desserts that meet high standards of taste texture and presentation. This role is ideal for someone with a passion for pastry arts and a creative yet detailorien المزيد...

We are hiring a Tax Manager for a multinational group in the F&B/FMCG industry headquartered in Dubai South. This is a strategic opportunity for an experienced tax professional with a strong background in corporate tax compliance and reporting across multiple GCC jurisdictions.Key المزيد...

We are hiring a talented Sous Chef to support the Head Chef in leading daily kitchen operations. If you have a strong culinary background and are ready to step into a leadership role this is the opportunity for you.Key Responsibilities: Assist the Head Chef in managing kitchen opera المزيد...

We are seeking an experienced and versatile Camp Cook to join our team in Dubai United Arab Emirates. As a Camp Cook you will be responsible for preparing nutritious and delicious meals for campers and staff in an outdoor setting. This role requires a passion for cooking excellent org المزيد...

 Produce all necessary food for all food service operations as required and instructed by the Executive Chef.Maintain quality and quantity control in all aspects from portion control to freshness of the product presented.Prepare and bake a variety of pastries including cakes pies المزيد...

Supervising and coordinating the activities of the F&B service staff ensuring that service standards are met and maintained.Welcoming and seating guests taking their orders and providing recommendations on menu items.Overseeing the service flow ensuring timely and efficient delive المزيد...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

The Role:The Pastry Chef is responsible for overseeing the pastry kitchen operations of the hotel ensuring the creation of highquality and innovative pastry items for all dining outlets events and catering services. This role involves managing a team of pastry chefs designing and deve المزيد...

The Sous Chef is expected to maintain quality product consistency food and labor cost controls and employee relations. This is achieved through the delegation of work to all kitchen personnel.Approach all encounters with guests and employees in a friendly service oriented manner.Compl المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

What are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbil المزيد...