وظائف تكنولوجيا الأغذية في دبي

Responsibilities: Managing IT staff by recruiting and training employees, communicating job expectations, and monitoring performance. Overseeing the annual IT budget and ensuring cost-effectiveness. Monitoring daily operations, including server hardware, software, and operating s المزيد...

Responsibilities: Managing IT staff by recruiting and training employees, communicating job expectations, and monitoring performance. Overseeing the annual IT budget and ensuring cost-effectiveness. Monitoring daily operations, including server hardware, software, and operating s المزيد...

Responsibilities: Managing IT staff by recruiting and training employees, communicating job expectations, and monitoring performance. Overseeing the annual IT budget and ensuring cost-effectiveness. Monitoring daily operations, including server hardware, software, and operating s المزيد...

Nurse Practitioner/Physician Assistant Location: Grand Forks, ND 58206 Job Type: 13 Weeks of Contract Shift: Mix of day hours and weekends Start Date: Flexible Hours in a Week: 40 Number of Positions: 03 EMR Used: EPIC Pay/Salary: $110 an hour on W2 Job Summ المزيد...

Responsibilities: Managing IT staff by recruiting and training employees, communicating job expectations, and monitoring performance. Overseeing the annual IT budget and ensuring cost-effectiveness. Monitoring daily operations, including server hardware, software, and operating s المزيد...

المساعدة في مراقبة وتحليل مستويات جودة المنتجات والخدمات ورضا العملاء والترويج والتسويق. التعامل مع جميع مراسلات الأطعمة والمشروبات الواردة والصادرة بما في ذلك تعليقات الضيف بسرعة ودقة إدارة جميع البريد الوارد والصادر من مكتب إدارة المأكولات والمشروبات المساعدة في عملية تخطيط المأك المزيد...

التعامل بفعالية مع شكاوى الضيوف المساعدة في إعداد القوائم، مع الأخذ في الاعتبار التوقعات وتكلفة الأجور وطلبات الموظفين وما إلى ذلك التأكد من أن مستويات التوظيف كافية لفترة الخدمة التالية، وإجراء التعديلات على القائمة عند الضرورة تأكد من وجود ما يكفي من سوء الخدمة تأكد من الحفاظ على تك المزيد...

Performing preparation duties such as rinsing, peeling, slicing, and dicing fruit and vegetables. Weighing and measuring ingredients. Wrapping, date-labeling, and storing food items. Cleaning and organizing work areas, equipment, utensils, and service station. Following establis المزيد...

As Food and Beverage Coordinator, we rely on you to Proven ability in using Word, Excel, Powerpoint, and E-mail applications. Ability to use F&B related computer systems Familiar with F&B operation system and labor laws. Minimum 3-year experience in similar position (F المزيد...

Developing and sustaining solid relationships with key clients that bring in the most income for the company. Addressing and resolving key clients’ complaints. Acting as the main point of contact between key clients and internal teams. Supervising the account teams assigned المزيد...

Responsibilities Creates recipes for new products and enhance the existing products looking at constant improvement in quality & cost. Develops and communicates recipes that are operationally executable and meet company food quality standards. Observing market trends and المزيد...

Preferred Qualifications Education: High school diploma or G.E.D. equivalent. Related Work Experience: Less than 1-year related work experience. Supervisory Experience: No supervisory experience. License or Certification: None Marriott International is an equal opportunity emplo المزيد...

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a cul المزيد...

بصفتك مشرفًا على الأطعمة والمشروبات، فأنت مسؤول عن الإشراف على عمليات منافذ الأطعمة والمشروبات لتقديم تجربة ممتازة للضيوف والأعضاء. سيُطلب أيضًا من مشرف الأغذية والمشروبات التواصل وتفويض المهام إلى الفريق لضمان تحقيق أهداف الإدارة. وعلى وجه التحديد، ستكون مسؤولاً عن أداء المهام التالي المزيد...

PO Management Ensuring products are purchased at the right time, to specification and at a competitive price. Following up on orders placed and working close with vendors & the logistics team to resolve shipping/delivery issues and assure the target stock levels are met المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

The Sales Executive for the NonFood Division in a FastMoving Consumer Goods (FMCG) company is responsible for driving sales of nonfood products to meet or exceed sales targets. They play a critical role in developing and maintaining relationships with customers identifying new busines المزيد...

Job Description Ensuring guest and employee satisfaction, while maintaining market competitiveness and exceptional financial performance. Ensuring appropriate hiring, training, motivating, coaching, and developing of department’s team members. Responsible for ensuring th المزيد...

What are we looking for? A Food and Beverage Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Previous Foo المزيد...

لإدارة وقيادة جميع جوانب عمليات المأكولات والمشروبات التأكد من أن جميع منافذ الأطعمة والمشروبات تدار بكفاءة وفقًا لبيانات المفهوم المعمول بها، وأن يتم الاحتفاظ بها في حالة جيدة وصحية. لمراقبة ربحية جميع منافذ الأطعمة والمشروبات عن كثب. تقديم حلول لتحسين مجالات المشاكل والمساعدة في المزيد...