Azul Hospitality

DescriptionPOSITION PURPOSETo repair and maintain the physical structure of the resort and provide technical and administrative support to the Maintenance Dept.ESSENTIAL RESPONSIBLITIESPerform minor and routine painting plumbing electrical wiring and other related maintenance activiti

DescriptionPOSITION PURPOSETo repair and maintain the physical structure of the resort and provide technical and administrative support to the Maintenance Dept.ESSENTIAL RESPONSIBLITIESPerform minor and routine painting plumbing electrical wiring and other related maintenance activiti

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESDeliv

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESDeliv

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSE Assist in directing and organizing the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownershi

DescriptionPOSITION PURPOSE Assist in directing and organizing the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownershi

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESPrepa

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESPrepa

DescriptionPOSITION PURPOSE Ensure the highest level of cleanliness and condition of the hotel guest rooms to ensure guest satisfaction. Thorough daily inspections of the guest rooms to ensure brand standards are met. Work with Room Attendants to educate them on the ABCs of Housekeepi

DescriptionPOSITION PURPOSE Ensure the highest level of cleanliness and condition of the hotel guest rooms to ensure guest satisfaction. Thorough daily inspections of the guest rooms to ensure brand standards are met. Work with Room Attendants to educate them on the ABCs of Housekeepi

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service-related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESGreet

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service-related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESGreet

DescriptionPOSITION PURPOSE The PBX Operator serves as the main point of contact for all guest requests and needs. Responsibilities include answering calls recording the guest requests and conducting wake-up calls.ESSENTIAL RESPONSIBILITIESHandle incoming and outgoing phone calls.Oper

DescriptionPOSITION PURPOSE The PBX Operator serves as the main point of contact for all guest requests and needs. Responsibilities include answering calls recording the guest requests and conducting wake-up calls.ESSENTIAL RESPONSIBILITIESHandle incoming and outgoing phone calls.Oper

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSEA Staff Services Coordinator is primarily responsible for coordinating and managing a variety of services that support personnel ensuring efficient operations and addressing employee needs and often serving as the primary point of contact for staff inquiries

DescriptionPOSITION PURPOSEA Staff Services Coordinator is primarily responsible for coordinating and managing a variety of services that support personnel ensuring efficient operations and addressing employee needs and often serving as the primary point of contact for staff inquiries

DescriptionPOSITION PURPOSE To manage the activities of the Housekeeping Department ensuring that the hotel facilities guest rooms and public areas meet the hotel standards. ESSENTIAL RESPONSIBILITIESPlan and organize the cleaning of all guests rooms and public areas.Provide daily cle

DescriptionPOSITION PURPOSE To manage the activities of the Housekeeping Department ensuring that the hotel facilities guest rooms and public areas meet the hotel standards. ESSENTIAL RESPONSIBILITIESPlan and organize the cleaning of all guests rooms and public areas.Provide daily cle

DescriptionPOSITION PURPOSE To foster an ideal working environment and be a resource to staff members in the hotel by directing supervising and coordinating daily activities and routines for staff members. Including recruiting on boarding and employment benefits and training.ESSENTIAL

DescriptionPOSITION PURPOSE To foster an ideal working environment and be a resource to staff members in the hotel by directing supervising and coordinating daily activities and routines for staff members. Including recruiting on boarding and employment benefits and training.ESSENTIAL

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE As a Catering Sales Manager you will be responsible for developing new accounts maintaining existing accounts implementing sales and marketing strategies to maximize profits of the hotel while maintaining customer satisfaction and meeting and exceeding fore

DescriptionPOSITION PURPOSE As a Catering Sales Manager you will be responsible for developing new accounts maintaining existing accounts implementing sales and marketing strategies to maximize profits of the hotel while maintaining customer satisfaction and meeting and exceeding fore

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service-related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESGreet

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service-related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESGreet

DescriptionPOSITION PURPOSETo perform a number of tasks including calculating posting and verifying to obtain financial data for use in maintaining accounting records. To ensure that all invoices incurred by the resort are paid on a timely basis and all policies and procedures are fol

DescriptionPOSITION PURPOSETo perform a number of tasks including calculating posting and verifying to obtain financial data for use in maintaining accounting records. To ensure that all invoices incurred by the resort are paid on a timely basis and all policies and procedures are fol

DescriptionPOSITION PURPOSE Perform in a pleasant professional and efficient manner a combination of duties related mainly to guests needs including but not limited to; registration checkout and cashiering thereby contributing to an overall pleasant and positive guest experience. ESSE

DescriptionPOSITION PURPOSE Perform in a pleasant professional and efficient manner a combination of duties related mainly to guests needs including but not limited to; registration checkout and cashiering thereby contributing to an overall pleasant and positive guest experience. ESSE

DescriptionPOSITION PURPOSE Manage and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situations

DescriptionPOSITION PURPOSE Manage and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situations

DescriptionA Lead Server assumes a supervisory role in a restaurant hotel or other hospitality setting. They are responsible for prompt and friendly attention to our guests as well as guiding a team of servers and ensuring the efficient execution of service operations. The Lead Server

DescriptionA Lead Server assumes a supervisory role in a restaurant hotel or other hospitality setting. They are responsible for prompt and friendly attention to our guests as well as guiding a team of servers and ensuring the efficient execution of service operations. The Lead Server