AccorHotel

Delivering seamless shift operations through customer-focused service excellence and proactive team supervision while supporting management in driving outstanding guest satisfaction and maintaining consistent F&B standards.Key Roles & ResponsibilitiesSupervise and oversee the operatio

Delivering seamless shift operations through customer-focused service excellence and proactive team supervision while supporting management in driving outstanding guest satisfaction and maintaining consistent F&B standards.Key Roles & ResponsibilitiesSupervise and oversee the operatio

F&B CaptainPassionate about guest interaction food and beverage As a Captain you will lead your team to create unforgettable Food & Beverage experiences for our guests.What you will be doing:Youll take care of resource planning manage your team and support your teams developmentAssist

F&B CaptainPassionate about guest interaction food and beverage As a Captain you will lead your team to create unforgettable Food & Beverage experiences for our guests.What you will be doing:Youll take care of resource planning manage your team and support your teams developmentAssist

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Executes all in AC & Refrigeration work to the highest professional standards for the whole complex1.1.2    Performs the tasks assigned to him and ensures their implementation while working independently.1.1.3    Acts on issues and concern

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Executes all in AC & Refrigeration work to the highest professional standards for the whole complex1.1.2    Performs the tasks assigned to him and ensures their implementation while working independently.1.1.3    Acts on issues and concern

How does your working day look like Manage the availability of rooms against demand and maximize the property occupancy by applying yield management and e-commerce strategies to elevate the hotel business via direct and indirect channels to ensure optimal business mix driving RevPAR a

How does your working day look like Manage the availability of rooms against demand and maximize the property occupancy by applying yield management and e-commerce strategies to elevate the hotel business via direct and indirect channels to ensure optimal business mix driving RevPAR a

This position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Executive Chef.The Commis Chef position is responsible for assisting in the individual aspects of respective kitchen section in

This position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Executive Chef.The Commis Chef position is responsible for assisting in the individual aspects of respective kitchen section in

We are seeking a skilled and passionate Demi Chef to join our dynamic kitchen team. The ideal candidate will have a strong culinary background and the ability to create exceptional dishes while maintaining the highest standards of food quality and presentation.Key Responsibilities:Pre

We are seeking a skilled and passionate Demi Chef to join our dynamic kitchen team. The ideal candidate will have a strong culinary background and the ability to create exceptional dishes while maintaining the highest standards of food quality and presentation.Key Responsibilities:Pre

 Develop strong secure and productive business relations by achieving leisure rooms revenues targets in line with the S&M budget.  Positive communication of the hotel image to existing and potential customer at all times.  Stay well-versed in hotel offerings rates and promotions activ

 Develop strong secure and productive business relations by achieving leisure rooms revenues targets in line with the S&M budget.  Positive communication of the hotel image to existing and potential customer at all times.  Stay well-versed in hotel offerings rates and promotions activ

Essential Duties and Responsibilities Drive sales for MICE (Meetings Incentives Conferences and Exhibitions) and Leisure Groups ensuring optimal revenue contribution. Develop and maintain relationships with key MICE and leisure travel agencies corporate event planners and DMCs (Destin

Essential Duties and Responsibilities Drive sales for MICE (Meetings Incentives Conferences and Exhibitions) and Leisure Groups ensuring optimal revenue contribution. Develop and maintain relationships with key MICE and leisure travel agencies corporate event planners and DMCs (Destin

 Organize Sports Activities:Develop and coordinate a variety of sports and recreational programs for different age groups and skill levels including team sports fitness classes and educational workshops.Manage Events:Plan organize and oversee both large and small sports events such as

 Organize Sports Activities:Develop and coordinate a variety of sports and recreational programs for different age groups and skill levels including team sports fitness classes and educational workshops.Manage Events:Plan organize and oversee both large and small sports events such as

 Keeps all air-conditioning and refrigeration equipment in good state of maintenance and repair.Checks frequently all major air handling units for right functioning and performance cleanliness of filters.Performs regular preventive maintenance of all air handling units and refrigerati

 Keeps all air-conditioning and refrigeration equipment in good state of maintenance and repair.Checks frequently all major air handling units for right functioning and performance cleanliness of filters.Performs regular preventive maintenance of all air handling units and refrigerati

2.1 Develop learning strategies and plans with management based upon deficiencies identified in a needs assessment.2.2 Evaluate skill level of employees.2.3 Select employee participants in collaboration with managers nominations.2.4 Seek out employee participants and market the opport

2.1 Develop learning strategies and plans with management based upon deficiencies identified in a needs assessment.2.2 Evaluate skill level of employees.2.3 Select employee participants in collaboration with managers nominations.2.4 Seek out employee participants and market the opport

The Revenue Analyst supports the hotels commercial strategy by collecting analyzing and interpreting data to optimize pricing inventory and distribution. This role assists the Revenue Manager in developing tactical and strategic decisions that maximize revenue across all business segm

The Revenue Analyst supports the hotels commercial strategy by collecting analyzing and interpreting data to optimize pricing inventory and distribution. This role assists the Revenue Manager in developing tactical and strategic decisions that maximize revenue across all business segm

The F&B Reservations Agent at Raffles & Fairmont Doha serves as the primary point of contact for all dining reservations across the hotels exceptional collection of restaurants and bars. This role is responsible not only for managing guest bookings with efficiency and care but also fo

The F&B Reservations Agent at Raffles & Fairmont Doha serves as the primary point of contact for all dining reservations across the hotels exceptional collection of restaurants and bars. This role is responsible not only for managing guest bookings with efficiency and care but also fo

Receive and verify goods on behalf of the Hotel against the purchase orders by taking into account the quality and quantity of the received products and note any discrepancies. Inspect the physical condition and count or measures the quality and weight of all items or supplies at the

Receive and verify goods on behalf of the Hotel against the purchase orders by taking into account the quality and quantity of the received products and note any discrepancies. Inspect the physical condition and count or measures the quality and weight of all items or supplies at the

Cost Control & AnalysisMonitor daily food and beverage revenues and costs against budgets and forecasts.Conduct regular analysis of F&B cost of sales highlighting variances and recommending corrective actions.Ensure proper portion controls and standard recipes are adhered to across al

Cost Control & AnalysisMonitor daily food and beverage revenues and costs against budgets and forecasts.Conduct regular analysis of F&B cost of sales highlighting variances and recommending corrective actions.Ensure proper portion controls and standard recipes are adhered to across al

Job Purpose:As a Health Club Fitness & Recreation Instructor at SLS Red Sea you are an essential part of the guest wellness journey. You create and deliver engaging safe and personalized fitness sessions guide guests through the use of wellness facilities and ensure the environment re

Job Purpose:As a Health Club Fitness & Recreation Instructor at SLS Red Sea you are an essential part of the guest wellness journey. You create and deliver engaging safe and personalized fitness sessions guide guests through the use of wellness facilities and ensure the environment re

Ensure compliance with internal controls policies and hygiene standards.Supervise and coordinate all receiving and storeroom operations including labeling dating pricing rotation and storage.Monitor inventory levels and work with the team to fulfill requisitions promptly.Maintain perp

Ensure compliance with internal controls policies and hygiene standards.Supervise and coordinate all receiving and storeroom operations including labeling dating pricing rotation and storage.Monitor inventory levels and work with the team to fulfill requisitions promptly.Maintain perp

Analyze market trends occupancy rates and competitive positioning to inform pricing strategies.Monitor performance metrics such as RevPAR (Revenue Per Available Room) and ADR (Average Daily Rate).Assist in preparing accurate forecasts for revenue and occupancy.Generate regular reports

Analyze market trends occupancy rates and competitive positioning to inform pricing strategies.Monitor performance metrics such as RevPAR (Revenue Per Available Room) and ADR (Average Daily Rate).Assist in preparing accurate forecasts for revenue and occupancy.Generate regular reports

The PositionTo ensure timely and accurate accountability of all daily revenues received by the Hotel; ensure compliance of operational procedures; maintain subsidiary records of various General Ledger Accounts to provide detailed analysis for audit and tax purposes.KEY ROLES & RESPONS

The PositionTo ensure timely and accurate accountability of all daily revenues received by the Hotel; ensure compliance of operational procedures; maintain subsidiary records of various General Ledger Accounts to provide detailed analysis for audit and tax purposes.KEY ROLES & RESPONS

THE POSITIONReporting to the Cluster Director of Food & Beverage and Cluster Executive Chef.To provide organizational and administrative support to the Food & Beverage Department and the timely and efficient execution of assigned office and business procedures.  Key Roles & Responsibi

THE POSITIONReporting to the Cluster Director of Food & Beverage and Cluster Executive Chef.To provide organizational and administrative support to the Food & Beverage Department and the timely and efficient execution of assigned office and business procedures.  Key Roles & Responsibi