Restaurant Management Jobs in Dubai

Assist in the conceptualization development and execution of a menu celebrating regional German dishes from Weiwurst to Schweinshaxe Pretzels to Sauerkraut and more.Maintain authenticity of preparation flavor and presentation while optimizing for Dubais dining landscape.Support the H More...

Prepare and serve a wide range of German and international beverages with precision and flair including draught beer schnapps cocktails and non-alcoholic options.Bring Oktoberfest-style energy to the bar from ceremonial keg tapping to guest engagement with toasts like Prost!Provide More...

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o More...

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o More...

MAIN DUTIES:To provide a courteous professional efficient and flexible service at all times following Sofitel Dubai Jumeirah Beach Standards of Performance.To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other More...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives More...

DescriptionPOSITION SUMMARYComplete inventory of uniforms and linens. Conduct monthly inventory of laundry supplies. Report faulty equipment maintenance needs and safety hazards to manager/supervisor. Train employees on all laundry procedures including safety procedures and equipment More...

The PositionTo provide prompt and courteous F&B service to the Hotels guests.KEY ROLES & RESPONSIBILITIESTo prepare and serve beverage orders according to recipes and service standards.To be fully knowledgeable about all bar products and cocktail recipes.To be able to up sell More...

Line of ServiceInternal Firm ServicesIndustry/SectorBusiness ServicesSpecialismBusiness OperationsManagement LevelManagerJob Description & SummaryAt PwC our people in people strategy focus on developing and implementing long-term strategies to align the organisations human capital More...

Coty is a world leader in beauty and home to an illustrious roster of cosmetic skincare and fragrance brands. And our company has a mission: to challenge the definition of beauty to encourage authenticity and celebrate diversity. Because to us at Coty beauty isnt about conforming to s More...

DescriptionJOB SUMMARYResponsible for the supervision of all aspects of Concierge functions in accordance with hotel standards. Maintains a concierge service and management philosophy that serves as a guide to respective staff. Responsible for developing and maintaining the acknowledg More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

KEY ROLES & RESPONSIBILITIESManage daily bar operationsDeliver exceptional guest experiences aligned with the luxury standardsLead and train a professional bar teamOversee service ambiance and bar performanceMaintain high standards of hygiene safety and complianceDevelop inno More...

Lead day-to-day operations of the restaurantEnsure outstanding guest experiences aligned with luxury standardsManage team performance service quality and operational efficiencyOversee service delivery table management and floor operationsMaintain brand standards in presentation ambian More...

The PositionTo manage the overall operation of the restaurant following established objectives for the highest standards in professional management and administration as well as in effective and fair personnel development.KEY ROLES & RESPONSIBILITIESTo support the Assistant Direct More...

The PositionTo manage the overall operation of the restaurant following established objectives for the highest standards in professional management and administration as well as in effective and fair personnel development. KEY ROLES & RESPONSIBILITIESMotivate discipline direc More...

The PositionTo manage the overall operation of the outlet following established objectives for the highest standards in professional management and administration as well as in effective and fair personnel development. KEY ROLES & RESPONSIBILITIESMotivate discipline direct an More...

Support the Restaurant General Manager in overseeing this award winning restaurant operations.Both guest and team experience will be at the heart of all you do. Youll support your team by leading by example keeping them involved and motivated; helping them feel empowered and supported More...

In our dynamic team as a Bartender at Flying Elephant where every pour is a performance and every guest is a VIP! Were looking for someone with a passion for mixology and a flair for customer service to shake up our bar scene and elevate our dining experience to new heights.As our Bev More...

Responsible for uptake/allocation management and vessel capacity steering of all services within scope including VSAs SCAs with the objective of optimizing yield utilization profitability and service delivery.Uptake/Allocation Management Manage uptake on vessel-voyage basis based on a More...