Restaurant Management Jobs in Dubai
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Restaurant Management Jobs in Dubai
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Requirements Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role Proven customer service experience as a manager Extensive food and beverage (F&B) knowledge, with the ability to remember and recall ingredients and More...
Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise More...
Qualifications – Degree or Diploma in Hotel Management, Food & Beverage, or related field. Experience – 3 years related experience, including supervisory experience, or an equivalent combination of education and experience 3 years in Restaurant manag More...
To plan prioritise supervise and control the daytoday operation of the restaurant. Oversee all aspects of the dining experience including setting up reservations seating arrangements and ensuring that guests have a positive experience. Ensure that the restaurant follows all loca More...
Responsible for overall operational financial and management with strong hospitality experience to ensure the reputation of the company is maintained at the highest level.Coordinating work and schedules.To develop working relationships with front and back of restaurant staff.Constantl More...
Restaurant Manager
Bab Al Shams Desert Resort - Dubai -
Dubai
-
UAE
Suncoast Drivers are seeking a Local Class A Flatbed driver to join our team in the Quakertown, PA area!Driver will deliver lawn and garden products to job sites and retail stores. You could use anything from a Flatbed Trailer, Moffett, Walker Floor Trailers for pickup and delivery of More...
Suitable candidates should have a minimum of 1-2 years’ experience in the same capacity in an upscale 5* hotel/resort environment and has a previous Casual Dining experience. Has a strong exposure in handling busy restaurant operations and dealing with high profile and diverse c More...
- Recruit, train, motivate and evaluates his/her team to ensure that the department has the necessary skill base and that staff are optimally motivated and enabled to maximize their potential and contribution to the company - Overview the food preparation/ presentation process, ensuri More...
Voor deze praktijk met 9 verschillende locaties door heel Duitssprekend Zwitserland zijn wij op zoek naar meerdere fysiotherapeuten voor de locaties gevestigd in kanton Zurich, Luzern, Schaffhausen en Startdatum per Later starten is in overleg Alle locaties van deze praktijk zijn ge More...
Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open a More...
Telehealth, fully remote Therapist / Counselor opportunity for part-time or Bonus OfferedLicensed Therapist / Counselor Details:100% remote workHigh volume of regular client referralsTherapy focused model with zero administrative work5-40 hrs per week - You decide your schedulePerfor More...
Oversee the daily operations of the hotel restaurant, including staffing, scheduling, and coordination of tasks. Ensure efficient and smooth service delivery to meet or exceed guest expectations. Monitor and manage restaurant inventory, ordering supplies, and controlling costs. I More...
Qualifications Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.
About Our Client: One of Saudis leading companies in the construction and finishing industries manufacturing highquality national products that meet international standards. It strives to supply and sell a variety of products catering to local and regional markets at compe More...
Please note that this is a Generic Talent Pool Vacancy, therefore our response time might be longer than usual as we may not have an immediate requirement. Additionally, qualifications listed in the job family vacancies are included but not limited to the future actual role requiremen More...
To ensure that SOP basic standards are adhered to to achieve the level of service established in the Departmental Operations Manual. To take care of all restaurant bookings and prepare special requirements accordingly To assign table seating as per the reservation list to subordin More...
We are seeking a qualified and motivated individual to fill the position of Restaurant Manager for our esteemed client.Responsibilities:Oversee daily operations of the restaurant ensuring a seamless and efficient workflow.Manage and lead a diverse team fostering a positive and collabo More...
Hands-On Leadership: Lead by example in providing exceptional high-end dining and service, ensuring every guest experience exceeds expectations. Team Motivation and Development: Maintain a motivated and highly skilled team, fostering a culture of excellence and ensuring a high stan More...
Suitable candidates should have a minimum of 1-2 years’ experience in the same capacity in an upscale 5* hotel/resort environment, experienced Head Waiter or Supervisor would be welcomed as well. Has a previous All-Day Dining, Fine Dining, or In-room Dining restaurant experience More...
To promote and ensure guest satisfaction, achieved through his/her ability to develop and maintain a strong team environment, placing emphasis on Associate satisfaction and delivery of prompt, courteous service. Prompt and courteous delivery of all orders, maintaining a positive im More...
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