Nist Standards Jobs in Sharjah

The Sous Chef will be in charge with: Planning and monitoring of the daily operations Coordinating with Production and F&B Team across all the outlets, Lounges, and Hotel. Ensure compliance to quality standards Close communication with Production team to ensure 100% service de More...

Responsibilities: Gathering and analyzing data, blueprints, and reports. Determining facility and equipment specifications. Analyzing project costs and preparing budgets. Designing and overseeing the implementation of facility expansion, layout, various systems, and quality con More...

Responsibilities: Determining the required materials and generating purchase orders. Ensuring materials meet specifications, quality standards, and are cost-efficient. Ensuring the consistent and adequate supply of materials necessary for production. Coordinating with other depa More...

Conduct precise land surveys using total stations and other surveying instruments. Perform detailed measurements and calculations of distances, angles, and elevations. Prepare and maintain accurate field notes, records, and sketches to describe and certify work performed. Assist More...

1. Strategic Procurement: Lead the procurement strategy for timely and cost-effective material acquisition. 2. Supplier Management: Build and maintain relationships with local and international suppliers for quality and reliability. 3. Inventory Control: Manage raw material inventor More...

Prepare and cook menu items according to recipes and quality standards. Ensure all food is prepared promptly and presented attractively. Monitor food stock levels and notify the supervisor of any shortages. Maintain a clean and organized workstation. Follow proper food handling More...

Document Control Preparing prequalification Submittals Material Submittals etc. Tag and organise the project samples. Follow up with the suppliers for sample and submittalsCompliance statement for materials to be prepared. Collaborate with project More...

Responsibilities: Inspecting the workplace, clearing obstructions and preparing materials and equipment. Studying blueprints and planning pipe systems and related equipment installations. Using a variety of tools to modify pipes to specifications. Measuring and marking pipes for More...

Responsibilities: Supervising and leading all maintenance processes and operations. Tracking expenses and overseeing the budget for maintenance. Maintaining all machinery to ensure it’s at working standards. Creating and implementing maintenance procedures. Conducting reg More...

To clean all service cutlery, plate and utensil necessary for the station assigned according to prescribed Stewarding standards To clean and maintain equipment, tools, fixtures, washing area in station assigned. To perform cleaning duties in the assigned section / outlet as per th More...

Supervising day-to-day operations in the customer service department. Responding to customer service issues in a timely manner. Creating effective customer service procedures, policies, and standards. Developing customer satisfaction goals and coordinating with the team to meet t More...

Heading the Customer Service department, including on-shore and off-shore teams. Developing and implementing yearly strategic plans to improve customer service operations, enhance customer and satisfaction, and meet business objectives. Recruiting, training, and managing a team of More...

Receive orders and serve customer requests completely in a timely manner. Create and serve a range of beverages including classic cocktails and soft drinks etc. Take food orders and assist the floor team with deliveries as required. Understand menu content, any menu changes, and More...

Document Control Preparing prequalification Submittals Material Submittals etc. Tag and organise the project samples. Follow up with the suppliers for sample and submittals. Compliance statement for materials to be prepared. Collaborate wi More...

Receive orders and serve customer requests completely in a timely manner. Create and serve a range of beverages including classic cocktails and soft drinks etc. Take food orders and assist the floor team with deliveries as required. Understand menu content, any menu changes, and More...

Provides on-call emergency coverage for Neurologic emergencies. Participates in the monthly educational conferences. Supports Continuous Quality Improvement. Develops and promotes appropriate standards of care. Exercises effective interpersonal skills in dealings with department st More...

Responsibilities: Supervising day-to-day operations in the customer service department. Responding to customer service issues in a timely manner. Creating effective customer service procedures, policies, and standards. Developing customer satisfaction goals and coordinating with More...

Responsibilities: Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing f More...

Manages the general mall function including the areas of property management, mall facilities and services, tenant management and support in leasing, marketing and promotion Maintains a strong working relationship with all important authorities Manages operations team to oversee daily More...

Assist in conducting site investigations, including soil and rock sampling, geological mapping, and geotechnical testing. Compile and analyze data obtained from field investigations and laboratory tests to assess soil and rock properties. Support the design team in the development More...