Minor International

As a Breakfast Supervisor you are responsible for overseeing all activities in the Wintergarden. This historic restaurant serves as the hotels breakfast area and is frequently used for various events. Your role involves managing the F&B team within the Wintergarden in collaboratio More...

We are looking for a Head of Development North America to drive the strategic expansion of Minor Hotels multibrand portfolio into key U.S. Caribbean and North American markets. The role will be responsible for identifying evaluating and executing hotel development oppo More...

Ensure that you fully understand the business strategy and positioning of the Anantara brand and that you are able to effectively articulate this positioning in the marketplace.  This is the responsibility of ALL sales and marketing professionals regardless of their responsibilit More...

Position OverviewTivoli Muscat is seeking a strategic and resultsdriven Director of Finance to lead our finance function. This role is critical to ensuring the financial health sustainability and profitability of the hotel while maintaining alignment with Tivoli Hotels & Resorts s More...

Job Purpose:Responsible for developing brand communication and which will lead to fulfillment of planned sales and dockets.Key Responsibilities:Work closely with marketing team and agency partners to develop integrated marketing communications strategy and plan to support TPC calenda More...

As Assistant Learning Manager you will be a role model for our Team Members. From day one you will be involved in their journey preparing and monitoring individual development plans organizing training activities and supporting them through learning and development opportunities. You More...

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ens More...

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...

We are seeking a friendly and efficient Part Time Staff Reservation Officer to join our team in Mai Khao Thailand. As a key member of our hospitality team you will be responsible for managing guest reservations and ensuring a smooth booking process for our valued customers.Handle inc More...

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and their colleagues.  Within this the key responsibilities for this positi More...

Summary:As a Kids Club Attendant youll be at the heart of creating a fun and memorable experience for children. Your role involves setting up and managing engaging activities that align with our departmental standards ensuring the Kids Club remains clean and welcoming. Youll provide f More...

Job DescriptionComplete responsibility for the highest level of sanitation and hygiene standards. To ensure all food served to guests and employees are free of microbiological chemical and physical contamination and all work areas conform to minimum required Hygiene and sanitation sta More...

As a Villa Host you are required to maximize and exceed guests satisfaction by providing highly personalized efficient and responsive service with attention to details and anticipating guests needs. Take ownership and leadership of all villas assigned to you including supervising dire More...

You will be responsible forDelivering excellent care to our guests. Ensure that all new initiatives are implemented in the agreed time frame. To ensure there is management presence in all Operational departments at all times.To ensure guest feedback is acted upon in a timely More...

We are seeking a dynamic and motivated Assistant F&B Manager / In Charge of Beverage who is passionate about food and beverage operations and looking to develop their career. The ideal candidate will possess a strong background in both wine and mixology and have a deep understandi More...

You will be serving the needs of the business guests and colleagues by effective service delivery in the pool area to ensure guest satisfaction and safety. Your key duties and responsibilities are to work with colleagues in all departments to ensure efficient operation and timely serv More...

As F&B Service Manager you will lead the operations of F&B Outlets. Your key duties and responsibilities will be to ensure profitable operations achieve outlets business goals accurately forecast business demands work with management to develop & execute the marketing plan More...

Assign the engineering team according to daily work schedule to handle planned maintenance and respond to guest requests and emergency situations.Supervise the engineering team in the effective completion of their dutiesWorks with other operational departments to ensure that they have More...

Support the overall Food & Beverage operation of the hotel to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only t More...

Responsibilities:Report to work on scheduled time wearing the proper uniform and nametag at all time.To maintain a clean and safe work environmentTo inform guests about all other hotel services and promotions upon requestTo maintain good working relationships with all fellow colleague More...