Minor International

What you will be doing:Be responsible for all cleaning of guest rooms.Ensure that to have enough quantity of guest amenities on your trolley.Ensure the work quality up to standard.Handle all service matters to guests.Strictly follow Lost and Found procedure.Be aware of the daily hotel

What you will be doing:Be responsible for all cleaning of guest rooms.Ensure that to have enough quantity of guest amenities on your trolley.Ensure the work quality up to standard.Handle all service matters to guests.Strictly follow Lost and Found procedure.Be aware of the daily hotel

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Organiz

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Organiz

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:Ensur

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:Ensur

You will ensure that everyone who arrives or departs from our property receives a warm welcome and a friendly goodbye. You are a key person in the delivery of our guest service experience and will serve as a guide ambassador and source of information for the hotel. While the main resp

You will ensure that everyone who arrives or departs from our property receives a warm welcome and a friendly goodbye. You are a key person in the delivery of our guest service experience and will serve as a guide ambassador and source of information for the hotel. While the main resp

As Reservations Agent you will directly support the Reservations Supervisor in driving the performance of the reservations team on property. You will ensure that all SOPs are being adhered to. You will further assist in maintaining and improving reservations operations to ensure a hig

As Reservations Agent you will directly support the Reservations Supervisor in driving the performance of the reservations team on property. You will ensure that all SOPs are being adhered to. You will further assist in maintaining and improving reservations operations to ensure a hig

Stores & Inventory SupportSupervise and manage beverage store operations and inventory accurate stock records documentation and compliance with hotel proceduresReceiving & Procurement CoordinationAct as a reliever for the Receiving Officer when requiredEnsure proper receiving control

Stores & Inventory SupportSupervise and manage beverage store operations and inventory accurate stock records documentation and compliance with hotel proceduresReceiving & Procurement CoordinationAct as a reliever for the Receiving Officer when requiredEnsure proper receiving control

A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There are the key influencing factors in guest satisfaction and as such their responsibility is to ens

A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There are the key influencing factors in guest satisfaction and as such their responsibility is to ens

We require a dynamic and professional Food and Beverage Supervisor to join our Food and Beverage team on a at La Suite Dubai Hotel & Apartments.As the Food and Beverage Supervisor you will: Ensure smooth and efficient daily floor operations of the restaurant and cafe.Develop and maint

We require a dynamic and professional Food and Beverage Supervisor to join our Food and Beverage team on a at La Suite Dubai Hotel & Apartments.As the Food and Beverage Supervisor you will: Ensure smooth and efficient daily floor operations of the restaurant and cafe.Develop and maint

The Guest Service Agent is a key representative of our hotel and the Minor Hotels brand.  He or she creates one of the most powerful first impressions to our guests.  He/she must have a friendly outgoing personality and genuinely interested in meeting and serving new guests from all o

The Guest Service Agent is a key representative of our hotel and the Minor Hotels brand.  He or she creates one of the most powerful first impressions to our guests.  He/she must have a friendly outgoing personality and genuinely interested in meeting and serving new guests from all o

To work as a team with colleagues to ensure timely service and a smooth running operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest

To work as a team with colleagues to ensure timely service and a smooth running operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest

Perform all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according

Perform all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

The Security Manager cum PRO is responsible for overseeing all aspects of hotel safety and security ensuring a secure environment for guests employees and assets. Additionally he manages government-related processes including visa applications renewals labor permits and other legal do

The Security Manager cum PRO is responsible for overseeing all aspects of hotel safety and security ensuring a secure environment for guests employees and assets. Additionally he manages government-related processes including visa applications renewals labor permits and other legal do

As a Head Barista you will promote coffee consumption of the resort by storytelling upselling and by monitoring the beverage service. All members of the Food & Beverage Department are responsible for ensuring that visitors to the hotel are delighted by the quality creativity and varie

As a Head Barista you will promote coffee consumption of the resort by storytelling upselling and by monitoring the beverage service. All members of the Food & Beverage Department are responsible for ensuring that visitors to the hotel are delighted by the quality creativity and varie

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

To assist in the preparation & service of food prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to

 Ensure efficient operation of hotel properties equipment and maintenance services whilst protecting the Owners assets.Oversee structural aspects grounds maintenance and external facilities of the hotels.Monitor budgets and control expenses across all areas of the department.Coordinat

 Ensure efficient operation of hotel properties equipment and maintenance services whilst protecting the Owners assets.Oversee structural aspects grounds maintenance and external facilities of the hotels.Monitor budgets and control expenses across all areas of the department.Coordinat

Responsible for receiving food and beverage orders from the guest and relaying these orders to the service attendants.Responsible for handling the cashiering duties and responsibilities in room service.Responsible for requesting and maintaining the par stock for guest supplies and off

Responsible for receiving food and beverage orders from the guest and relaying these orders to the service attendants.Responsible for handling the cashiering duties and responsibilities in room service.Responsible for requesting and maintaining the par stock for guest supplies and off

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hotel i

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hotel i

You are a strong and experienced hotel ambassador who excels at maximizing the experience and satisfaction of the hotel guests. You will be responsible for taking care of our guests and our team members by coordinating all operations of the hotel. You will ensure that all team members

You are a strong and experienced hotel ambassador who excels at maximizing the experience and satisfaction of the hotel guests. You will be responsible for taking care of our guests and our team members by coordinating all operations of the hotel. You will ensure that all team members