Senior Cdp
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Job Description
Job Description :
This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression.
Responsibilities :
1. Assist the head chef and sous chef in providing catering service to customers and clients
2. Manage deliveries and stock rooms in line with company policy
3. Control stock; reduce waste and drive sales
4. Assist the head chef in covering for sous chef when on leave
5. Ensure all areas within kitchen control are clean, hygienic and tidy at all times
Qualification :
1. High school diploma or equivalent
2. Qualification from a culinary school
3. Past experience working in a similar role
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
