DEMI CHEF - GRILL
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Job Summary
We are looking for a passionate and skilled Demi Chef de Partie Grill to join our clients culinary team at a highend Mediterranean restaurant. Youll be responsible for preparing and executing perfectly grilled dishes using the finest ingredients staying true to the authentic flavors of the Mediterranean region.
Key Responsibilities:
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Prepare and cook grilled meats seafood and vegetables to perfection
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Maintain high standards of food presentation and hygiene
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Assist the Chef de Partie and Sous Chef in daytoday kitchen operations
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Ensure food quality and portion control standards are met
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Collaborate with the team to develop new grill dishes inspired by Mediterranean traditions
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Monitor equipment and report maintenance needs
Requirements:
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Proven experience as a Grill Chef ideally in a Mediterranean or upscale restaurant
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Strong understanding of grilling techniques and timing
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Knowledge of ingredients and spices commonly used in Mediterranean cuisine
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Ability to work in a fastpaced highpressure kitchen
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Team player with a positive attitude and strong communication skills
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Culinary certification or relevant training is a plus
Key Skills
- Abinitio
- Cooking
- Consumer Durables
- Interior Fit-Out
- IT System Administration
- ITI
