Commis Chef Pastry
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
- Produce all necessary food for all food service operations as required and instructed by the Executive Pastry Chef.
- Maintaining quality and quantity control in all aspects from portion control to freshness of the product presented.
- Previous experience working in a busy kitchen
- Reliable and hardworking.
- Team player with the ability to work under pressure.
- Has excellent communication skills strong work ethic and a positive attitude.
- Be familiar with the other kitchen sections promoting flexibility and productivity.
- Ensure all food produced is in line with kitchen recipes and standards.
Qualifications :
- Have passion for Pastry and willing to learn
- Ideally you would have a qualification in pastry/culinary
- Previous experience as a Pastry Commis Chef
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
