Steward
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Reporting to the Stewarding Manager responsibilities and essential job functions include but are not limited to the following:
- Consistently offer professional friendly and proactive guest service while supporting fellow Colleagues
- Operate an industrial dishwasher
- Ensure the kitchen Colleagues have the dishes/silverware required and guests have clean dishes
- Sort stack dishes and load/unload dishwasher
- Sort stack and store all cleaned items in an organized and safe manner
- Ensure all breakages and chipped items are removed from circulation and inventoried
- Ensure floors are dry and clean at all times
- Follow department policies procedures and service standards
- Maintain a clean and safe work environment
- Other duties as assigned
Qualifications :
Your experience and skills include:
- Previous experience can be an asset/ not mandatory
- Strong interpersonal and problem solving abilities
- Highly responsible & reliable
- Ability to work well under pressure in a fast-paced environment
- Ability to work cohesively as part of a team
- Ability to focus attention on guest needs remaining calm and courteous at all times
- Able to work in rotational shifts
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
