Sushi Chef
Posted on :
26-05-2025
Employer Active
1 Vacancy
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Job Description
Sushi Chef prepares and presents sushi, sashimi, and other Japanese dishes with a focus on freshness, quality, and traditional techniques. They are responsible for preparing ingredients, assembling dishes, maintaining a clean workspace, and potentially interacting with customers. Key responsibilities also include adhering to food safety standards and potentially managing inventory or contributing to menu development.
Employment Type
Full-time
Company Industry
Key Skills
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