How does your working day look like
- Directing and delegating tasks and giving instructions to the team during the shifts.
- Checking preparations before and during the shift.
- Ensuring the progress and delivery of tasks and making sure quality standards are met in doing so.
- Train motivate and evaluate new and existing staff.
- Promote up and cross selling to the associates.
- Respond to guest complains and questions in a timely manner.
- Evaluating the staffing requirements per shift and also make decisions when staffing requirements change during the shifts.
- Working together with other departments to supervise all tasks to be done in an efficient and timely manner.
- Keeping the supplies and stock up to requirements including advising the restaurant manager on the required materials.
- Working along in the shifts being knowledgeable about all products to answer the questions of both guests and staff.
- Working together with the entire F&B management on new ideas and improvements for the department.
- Checking bills table progress preparations waiting time for food and drinks to prevent mistakes.
- Supervising the restaurant opening and closing procedures.
- Doing proper shift handovers to inform colleagues about what happened in the shift and what is important for the rest of the day/week.
- Inform the management of any visit of VIP guests to the outlets.
- Ensure that menus are handled properly and replace damaged or outdated materials.
- Being aware of the health and safety requirements for the department and making the associates aware of those.
- At all times keeping good communication with the kitchen about changes dietary requests VIPs etc.
- Ensuring daily briefing and allocations gets done and all records kept on file.
- Ensure all staff are following HACCP and Hygiene standards at all times.
Qualifications :
Your personality counts more than your CV
- Youve gained management experience in a similar role and can speak English fluently
- You can inspire your fellow staff just as you can inspire your guests. On top of this you find it easy to communicate with charm even if its sometimes tricky
- Youre passionate about good food and drinks and enjoy discovering new concepts
- Youre a doer and even if you do it wrong sometimes you openly admit it
- Youre not just bringing your abilities but also your character
Additional Information :
Whats in it for you
- Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!
- Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
- Benefit from great offers from our numerous cooperation partners
- Be part of our hilarious staff parties and much more...
Remote Work :
No
Employment Type :
Fulltime