Specialty Foods Chef
Posted on :
25-09-2024
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1 Vacancy
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Job Description
- Assist in the food preparation process
- Prepare meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits
- Help with deliveries and restocking
- To ensure that the working area is clean at all the time
- Take any note on new recipes, new procedures, keep the learning process going at all times to improve the professional knowledge
- Perform any general duties as defined by the supervisor and help in any other department or section in the kitchen
- Attend any training sessions and always strives to keep abreast of any procedures and general works on upgrading the general knowledge with the help of the supervisor
Experience and Technical Knowledge:
- Essential:
A total of 2-4 years Culinary experience
High school Diploma
Previous work experience in a similar position in a four or five star hotel or comparable restaurant for a minimum of 2 years
Employment Type
Full-time
Department / Functional Area
Key Skills
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