Chief Engineer

Job Description

Duties & Functions:

• Engineering and Maintenance Management:
• Develop and implement comprehensive maintenance programs to ensure the proper functioning of all mechanical, electrical, plumbing, and HVAC systems throughout the hotel.
• Conduct regular inspections of the property's infrastructure, equipment, and facilities to identify potential issues and implement corrective actions proactively.
• Coordinate with external contractors and vendors for major repairs, renovations, and equipment installations, ensuring compliance with safety regulations and industry standards.
• Oversee the operation and maintenance of the hotel's energy management systems to optimize energy efficiency and reduce utility costs.
• Respond promptly to emergency situations, such as equipment failures or utility outages, and implement contingency plans to minimize disruptions to guest services.
• Team Leadership and Development:
• Recruit, train, and supervise a team of skilled technicians and maintenance employees, providing guidance, coaching, and performance feedback as needed.
• Foster a culture of teamwork, accountability, and continuous improvement within the engineering department, promoting a safe and productive work environment.
• Conduct regular employee meetings and training sessions to communicate departmental goals, priorities, and procedures effectively.
• Ensure that all engineering staff are trained and certified in relevant safety protocols and regulatory requirements.
• Budget and Cost Management:
• Develop and manage the engineering department budget, including forecasting expenses, monitoring variances, and controlling costs to meet financial objectives.
• Identify opportunities for cost-saving initiatives, such as energy conservation measures or equipment upgrades, and implement strategies to maximize operational efficiency.
• Review and approve purchase orders for maintenance supplies, spare parts, and equipment, ensuring that expenditures are within budgetary constraints.
• Compliance and Safety:
• Maintain compliance with all local, state, and federal regulations governing building codes, fire safety, environmental standards, and occupational health and safety.
• Coordinate with regulatory agencies and third-party inspectors to ensure that the hotel meets all licensing and certification requirements.
• Conduct regular safety inspections and audits to identify potential hazards and implement corrective actions to mitigate risks to guests, staff, and property.
  

Qualifications

• Bachelor’s degree in Engineering, Facilities Management, or related field.
• Professional certification (e.g., Certified Hotel Engineer, Certified Facilities Manager) is a plus.
• Previous managerial experience in engineering or facilities management, preferably in a hotel or hospitality environment.
• Strong technical knowledge of building systems, including HVAC, electrical, plumbing, and fire protection systems.
• Proven leadership and team management skills, with the ability to motivate and inspire a diverse workforce.
• Excellent problem-solving and decision-making abilities, with a focus on delivering timely and cost-effective solutions.
• Flexibility to work extended hours, including nights, weekends, and holidays, as needed.