Waiter
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Job Description
- Greet and escort customers to their tables.
- Inform customers about the day’s specials
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Follow all relevant health department regulations
- Serving food and/or beverages to customers in a fast, efficient and friendly manner
- Collaborate with Chefs to ensure efficiency in preparation and food quality
- Ensure hot food is hot and cold food is cold
- Adhere to timing standards for products and services
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
