Bus Tables Jobs in Dubai

Responsibilities Greets all guests immediately they come in and when going Thank the guests and invite them to return Seat guests appropriately and present them with the menu Arrange guest seats in rotation among servers in order to ensure that they are given equal number of tab More...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...

Responsibilities The Food & Beverage Captain is responsible for offering guests of the restaurant an enjoyable, expertly served beverage/dining experience. This individual must be comfortable discussing food and wine choices with guests in detail. The Food & Beverage Captai More...

Responsibilities Clear and set-up tables, chairs, linens, china, glass and silver for service according to Four Seasons Standards to ensure superior service. Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. Assis More...

Responsibilities Server Assistant with the serving of food, set-up and clearing of china, glass, and silver from service as well as attend to guest needs and requests. Provide an expertly served dining experience conforming by clearing and resetting tables according to standards. More...

Responsibilities: Assist customers with their orders by explaining specials, meals, and drinks, and make recommendations. Deliver food orders to a variety of customers in a timely manner. Accurately explain food orders to chefs, with specific attention to allergies and special re More...

We are urgently hiring a Driver with a Light vehicle, Light Bus, and Heavy Bus type license With a valid UAE driving license. Good Driving track record Preference will be given for who can join as soon as possible.

Responsibilities: Adhere to wearing assigned uniform and PPE, following safety rules, and reporting safety concerns at all times. Ensure assigned tasks are completed on time and in an appropriate manner with all safety procedures followed. Shall be courteous at all time and must be More...

Responsibilities: Meet and greet customers Take accurate orders and deliver food & beverage to customers Provide detailed information on menus Prepare tables by setting up linens, silverware & glasses Provide excellent customer service to customers at all times Handle cu More...

Responsibilities: Co-ordinating with Financial Accounting team to ensure that the monthly management reports are duly analyzed and circulated on time Preparing analytical reports, charts and tables Responsible for preparation contract profitability and provide financial information More...

Responsibilities : Co-ordinating with Financial Accounting team to ensure that the monthly management reports are duly analyzed and circulated on time Ensuring all credit notes requests from clients are evaluated and justified before being signed off by the COO and CFO Preparing an More...

Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing g More...

Responsibilities: Checking identification to ensure customers are the legal age to purchase alcohol. Developing new cocktail recipes. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. Adhering to all food saf More...

Responsibilities: Other duties as assigned by the line manager Order Taking Set up: Tables / buffet / restaurant set up (MEP) F&B Service Provide information about the menu to the guests

Responsibilities: F&B Service Order Taking Provide information about the menu to the guests Set up: Tables / buffet / restaurant set up (MEP) Other duties as assigned by the line manager

Responsibilities: Assists in conducting inventory of utensils. Replaces and refills condiments. Prepares, cleans, and maintains the waiter station and dining area. Maintains cleanliness in the dining area. Attends to customers’ needs, requests, suggestions, inquiries and co More...

Responsibilities: Cleans tables and refilling water pitchers and ice buckets. Resets the table as needed. Obtains current information regarding soup of the day and lunch special, as well as menu items not available for the day. Receives, smiles, greets and ushers guests to table. More...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...