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Stewarding Supervisor

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الوصف الوظيفي

Stewarding Supervisor
Do you have a heart to serve and love being part of a team As Stewarding Supervisor you will assist in the execution of memorable Food & Beverage experiences for our guests.

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities like Planet 21
  • Competitive wages and benefits
  • Complimentary shift meal

What you will be doing:
Lead the Stewarding team in many functions of food service:

  • Cleaning and organization in the F&B restaurants and kitchens loading dock area and storage spaces
  • Coordinating and maintaining the cleanliness of all F&B areas in the hotel including china silverware glassware cookware banquets equipment kitchen equipment and cleaning equipment.
  • Delivery of equipment for setup and breakdown of banquet and restaurant functions on time while continuing clear communication between the Stewarding team and the Culinary and Restaurant Management teams.
  • Receiving and storage of products both food and dry goods within the kitchens
  • Consistently offering professional friendly and proactive guest service while supporting fellow colleagues
  • Supervise the Stewarding team in all aspects of the department and ensure standards are followed
  • Train Stewarding team
  • Review banquet event orders and ensure all setups and supplies are in place from banquet requisitions
  • Check equipment daily to ensure all is in working condition and promptly report any defects or malfunctions to the Stewarding Management team
  • Follow department policies procedures and service standards
  • Maintain a clean and safe work environment including all equipment and storage spaces
  • Other duties as assigned

Qualifications :

  • Your experience and skills include:
    Organized and a great team player

  • Passionate about maintaining a clean and safe working environment
  • Understanding of food safety and hygiene
  • 12 Years of Supervisory experience as a Steward in a reputed hotel.
  • Able to interact with others while maintaining a positive and courteous demeanor under noisy and fast paced working conditions


Remote Work :

No


Employment Type :

Fulltime

نوع التوظيف

نبذة عن الشركة

الإبلاغ عن هذه الوظيفة
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