Accountant - HORECA

Qualifications:

• Bachelors degree in Accounting Finance or a related field.
• Proven experience as an accountant with specific experience in the HORECA sector.
• Experience in VAT submission and GL Entry
• Should have exp in assisting a auditor
• Strong understanding of accounting principles and regulations.
• Proficient in accounting software and MS Office Suite.
• Excellent analytical and problemsolving skills.

Responsibilities:

1. Financial Management:
   • Oversee daytoday financial transactions within the HORECA Division.
   • Record and reconcile financial data ensuring accuracy and compliance with accounting standards.
2. Budgeting and Forecasting:
   • Collaborate with department heads to develop and monitor budgets for the HORECA Division.
   • Provide financial insights and analysis to support strategic decisionmaking.
3. Accounts Payable and Receivable:
   • Manage accounts payable and receivable processes.
   • Ensure timely and accurate processing of invoices payments and collections.
4. Financial Reporting:
   • Prepare monthly quarterly and annual financial reports for management.
   • Analyze financial data and provide recommendations for improvement.
5. Compliance:
   • Stay informed about industryspecific regulations and ensure compliance.
   • Coordinate with external auditors and regulatory agencies as needed.
6. Cost Control:
   • Monitor expenses and identify opportunities for cost savings without compromising quality.
   • Implement cost control measures to optimize financial performance.

Remote Work :

No