Key Responsibilities
- Greet guests and take their drink orders
- Prepare and serve alcoholic and non-alcoholic beverages
- Ensure that all drinks are made to the correct specification and presented beautifully
- Keep the bar area clean and well-stocked at all times
- Maintain a good knowledge of all beverages and be able to make recommendations to guests
- Handle cash and credit card transactions accurately
- Follow all safety and health regulations
- Ensure that the bar area is kept clean and presentable at all times
- Maintain inventory of supplies and restock as necessary
Qualifications and Skills
- High school diploma or equivalent
- Proven experience as a bartender in a restaurant or bar
- Excellent knowledge of mixing, garnishing, and serving drinks
- Good understanding of various alcoholic and non-alcoholic beverages
- Ability to multitask and work efficiently in a fast-paced environment
- Strong customer service skills
- Good communication skills and ability to work well in a team
- Knowledge of safety and health regulations
- Must be able to work flexible hours, including nights, weekends, and holidays.
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