وظائف رئيس الطهاة في دبي

Organizes together with the Chef de Partie shifting in the section with regard to miseenplace production and its service.Takes orders from his/her Chef de Partie and carry them out in the correct manner.Is responsible for completing the daily checklist regarding miseenplace and food storage.Together...

DescriptionOur Client is a prestigious luxury hotel in Dubai known for its exceptional hospitality and fine dining experience. They are currently seeking a Commis 2 to join their culinary team and contribute to their high standards of cuisine.The Commis II will report to the Executive Chef via Sous...

DescriptionOur Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 2 to join their team for new outlets they will open. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities...

DescriptionOur Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 2 to join their team for new outlets they will open. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities...

DescriptionOur client a well established and successful restaurant group specializing in Western Cuisine in Dubai is expanding its operations and would like to hire a few Commis 2 for their Cloud kitchen that supports their existing Award Winning restaurants in Dubai.There is an opportunity for gro...

Provide the highest level of hospitality service to hotel guests.Work in the designated station as set by Executive Chef and/or Sous Chef.Prepare and cook all food items according to recipes quality standards and presentation specifications.Organise the assigned work area efficiently manage ingredie...

Commis I BakerAssists Chef de Partie with miseenplace production service and daily checklists for food storage.Follows recipes and specifications for portion size quantity and quality as per the recipe index.Writes daily requisitions and kitchen transfers for approval by Executive Chef/Sous Chef to...

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market and...

The ability to follow instruction and work closely with the senior chef Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en place.The ability to work as directed on station of assignment under the appropriate Chef de Partie o...

Ensure monthly forecasted food and beverage revenue goals are met.Control and manage operating expenses ensuring cost efficiency.Participate in the formulation of the Annual Operating Budget and Business Plan.Manage the operation per established concepts and standards.Adhere to operating standards f...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and awardwinning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5star hotel is one of the tallest in the world consisting of two...

DescriptionA Parisian SoukLatest Recipe is a place to relax unwind and connect. Our menu blends renowned French bistro staples with local flavors inspired by the travels of the Oasis Hotel family and local heritage. With a focus on freshness local sourcing and tradition offering a wide variety of Fr...

DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and awardwinning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5star hotel is one of the tallest in the world consisting of two...

DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of tw...

The RoleEnsuring the effective and efficient operations of the Stewarding Department cleaning processes and maintenance of health safety and hygiene in all F&B areas. Being responsible to assist Chief Steward for HACCP Standards.Taking ownership of all Food & Beverage back of house areas and common...

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in se...

The Executive Chef at Waldorf Astoria DIFC a Forbes 5-Star hotel is responsible of the hotels culinary strategy and daily kitchen operations ensuring exceptional menu quality consistency and guest experiences across all dining venues. This role will develop a high-performing team drive efficiency an...