وظائف خَبز في رأس الخيمة

Job Description: Follow baking recipes with precision and attention to detail. Ensure proper care and maintenance of baking equipment. Adhere to production schedules to meet demand. Conduct regular checks to maintain consistent product quality. Adhere to strict hygiene and safe المزيد...

Consulting with customers to discuss desired cake designs and cake decorating ideas for specialty cakes. Designing and decorating cakes according to customers' specifications. Decorating regular bakery items according to established bakery standards. Assisting baking staff wi المزيد...

Prepare and bake a variety of breads according to recipes and quality standards. . Monitor oven temperatures and baking times to ensure proper cooking. . Inspect and test finished products for quality and consistency. . Maintain a clean and organized work area, including proper sto المزيد...

Responsibilities • Create and prepare a variety of pastries, cakes, bread, and desserts. • Develop and test new recipes and presentations to enhance the bakery menu. • Ensure proper measurement, mixing, and baking of ingredients. • Decorate pastries and cakes using various techniques المزيد...

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confect المزيد...

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confect المزيد...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following المزيد...

Responsibilities Create and prepare a variety of high-quality desserts and pastries. Develop innovative and visually appealing sweet offerings. Oversee the baking and pastry production process. Ensure consistency in taste, texture, and presentation of all sweet items. Collabo المزيد...

قم بإعداد مجموعة واسعة من السلع مثل الكعك والبسكويت والفطائر والخبز وما إلى ذلك باتباع الوصفات التقليدية والحديثة ابتكر حلويات جديدة ومثيرة لتجديد قوائمنا وجذب اهتمام العملاء قم بتزيين المعجنات باستخدام أنواع مختلفة من التزيين والطبقة وما إلى ذلك لضمان أن يكون العرض جميلًا ومثيرًا مرا المزيد...

Knowledge of parotta making techniques and ingredients. Ability to follow a recipe and produce consistent results. Experience in the kitchen or baking industry is helpful but not required. Patience, dedication, and creativity are essential qualities for success as a parottomaer! A المزيد...

Have to know Make coffee, Clod Drinks,Ice Tea, V60,baking. Want to know about cash handling. Take owder and make as per owder.. And clean won section... ​ Job Type: Full-time Salary: From AED2,000.00 per month Experience: Waiter: 2 years (Preferred) Ability to Commute: Abu Dhab المزيد...

Creating a welcoming and positive customer experience at the bakery counter. Advising customers on baked goods selection and taking orders. Weighing, pricing, and packaging purchased items, as well as processing payments. Managing the baking ingredients inventory and requesting t المزيد...

MAJOR DUTIES AND RESPONSIBILITIES: • Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. • Preparing ingredients and handling baking and other kitchen equipment. • Creating pastries, baked المزيد...

Major Responsibilities: The Dining Facility Supervisor shall be responsible for the performance and issuance of daily work instructions, menu preparation, stores movement, preventative maintenance, quality, customer satisfaction and personnel and subcontractor safety and supervision. المزيد...

Job Description: • Create and refine pastry menus inspired by Japanese flavors and techniques, incorporating seasonal ingredients and culinary trends. • Oversee the production of pastries, ensuring adherence to recipes, quality standards, and presentation aesthetics. • Execute traditi المزيد...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following المزيد...

قم بإعداد وطهي الطعام وفقًا للوصفات ومعايير الجودة والعرض وقوائم مراجعة إعداد الطعام. قم بإعداد المكونات للطهي، بما في ذلك تقسيم الطعام وتقطيعه وتخزينه قبل الاستخدام. استخدم أدوات / معدات / أجهزة الخبز والقياس بشكل آمن ومناسب لإعداد الأطعمة المخبوزة. متابعة وضمان الامتثال لسياسات وإجر المزيد...

Prepare and serve a variety of specialty coffee beverages. Ensure the quality and consistency of coffee products. Take customer orders and provide exceptional customer service. Maintain cleanliness and organization in the cafe area. Handle cash transactions accurately and effici المزيد...

Set up workstations with all needed ingredients and cooking equipmentPrepare ingredients to use in cooking (chopping and peeling vegetables cutting meat etc.)Cook food in various utensils or grillersCheck food while cooking to stir or turnEnsure great presentation by dressing dishes b المزيد...

تطوير وصفات جديدة لقوائم الطعام اليومية والموسمية الإشراف على أقسام المخابز والحلويات والمعجنات التأكد من أن جودة الطعام دائمًا ذات معايير عالية الإشراف على التشغيل اليومي للمطبخ المساعدة في تعظيم الربحية دعم الشيف التنفيذي في العمليات اليومية نحن نبحث عن شخص ما حاصل على المزيد...