AccorHotel

Vous souhaitez une expérience valorisante dans un établissement haut de gamme situé dans un cadre incroyable Alors ne cherchez plus !En effet nous recrutons un(e) chef de rang investi(e) et enthousiaste pour rejoindre notre équipe Petit-déjeuner et participez au bien-être de nos clie

Vous souhaitez une expérience valorisante dans un établissement haut de gamme situé dans un cadre incroyable Alors ne cherchez plus !En effet nous recrutons un(e) chef de rang investi(e) et enthousiaste pour rejoindre notre équipe Petit-déjeuner et participez au bien-être de nos clie

En CDD à temps plein (39h / semaine) tu seras lun des ambassadeurs de lexpérience client exceptionnelle que nous souhaitons offrir. Tes missions incluent :Tu assures le service du petit-déjeuner en offrant une expérience matinale chaleureuse et authentique.Tu accueilles orientes et co

En CDD à temps plein (39h / semaine) tu seras lun des ambassadeurs de lexpérience client exceptionnelle que nous souhaitons offrir. Tes missions incluent :Tu assures le service du petit-déjeuner en offrant une expérience matinale chaleureuse et authentique.Tu accueilles orientes et co

 La mission principale du Chef de Brigade est dencadrer le travail des réceptionnistes formant sa brigade afin dassurer une prestation de qualité pendant son service. Il doit :Être exemplaire dans sa manière dêtre et de faire incarner lesprit de la marqueRespecter et faire respecter l

 La mission principale du Chef de Brigade est dencadrer le travail des réceptionnistes formant sa brigade afin dassurer une prestation de qualité pendant son service. Il doit :Être exemplaire dans sa manière dêtre et de faire incarner lesprit de la marqueRespecter et faire respecter l

En tant quAssistant(e) Chef de Réception vous assistez le Chef de Réception dans le management de léquipe la gestion et la coordination avec les autres services. Il/Elle doit :être exemplaire dans sa manière dêtre et de faire incarner lesprit de la marquerespecter et faire respecter l

En tant quAssistant(e) Chef de Réception vous assistez le Chef de Réception dans le management de léquipe la gestion et la coordination avec les autres services. Il/Elle doit :être exemplaire dans sa manière dêtre et de faire incarner lesprit de la marquerespecter et faire respecter l

Housekeeping AttendantDue to increase business we are looking for someone to join our team In Novotel Ipswich UK. As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorab

Housekeeping AttendantDue to increase business we are looking for someone to join our team In Novotel Ipswich UK. As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorab

Starting Rate of Pay: $26.08 per hour CADEvery memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Senior Chef de Parti

Starting Rate of Pay: $26.08 per hour CADEvery memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as Senior Chef de Parti

Join our incredible and supportive Housekeeping team and see how its done behind the scenes of our five star award winning luxury Hotel in the heart of beautiful Queenstown. You will be part of our success story and learn how to carry out duties that achieve our luxury standards of cl

Join our incredible and supportive Housekeeping team and see how its done behind the scenes of our five star award winning luxury Hotel in the heart of beautiful Queenstown. You will be part of our success story and learn how to carry out duties that achieve our luxury standards of cl

The key responsibilities of a Raffles Service Executive Groups & Reservations are the coordination and management of all rooms and logistics requirements for all Corporate Leisure and VIP group bookings.Primary Responsibilities Manages Group OperationsThe key responsibilities the coo

The key responsibilities of a Raffles Service Executive Groups & Reservations are the coordination and management of all rooms and logistics requirements for all Corporate Leisure and VIP group bookings.Primary Responsibilities Manages Group OperationsThe key responsibilities the coo

JOB SUMMARYThe primary purpose of this position is to restock the mini bar during and after guests stays.ACCOUNTABILITIESThe Mini Bar Attendant is responsible for replenishing and maintaining mini bars in the guest rooms ensuring accurate billing and providing a high level of customer

JOB SUMMARYThe primary purpose of this position is to restock the mini bar during and after guests stays.ACCOUNTABILITIESThe Mini Bar Attendant is responsible for replenishing and maintaining mini bars in the guest rooms ensuring accurate billing and providing a high level of customer

Are you ready to take your culinary career to the next level Were seeking a talented and passionate Chef De Partie to join our dynamic kitchen team in Movenpick Beirut . As a key member of our culinary staff youll play a crucial role in creating exceptional dining experiences for our

Are you ready to take your culinary career to the next level Were seeking a talented and passionate Chef De Partie to join our dynamic kitchen team in Movenpick Beirut . As a key member of our culinary staff youll play a crucial role in creating exceptional dining experiences for our

Ensure that all computer systems within the hotel operate in a seamless and uninterrupted manner. Responsible for implementing the Information Systems (IS) Operating Instructions and the operations of the department. The IS personnel is responsible for initially responding to any prob

Ensure that all computer systems within the hotel operate in a seamless and uninterrupted manner. Responsible for implementing the Information Systems (IS) Operating Instructions and the operations of the department. The IS personnel is responsible for initially responding to any prob

Reports To: Food & Beverage DirectorSupervises: 20 to 40 Front of House TeammatesGeneral Purpose: Manages the restaurants daily operations including the selection development and performance management of FOH addition they oversee the inventory and ordering of food and supplies optim

Reports To: Food & Beverage DirectorSupervises: 20 to 40 Front of House TeammatesGeneral Purpose: Manages the restaurants daily operations including the selection development and performance management of FOH addition they oversee the inventory and ordering of food and supplies optim

The room attendant at the Fairmont Olympic Hotel is responsible for ensuring the cleanliness and overall presentation of guest rooms maintaining high standards of cleanliness and providing exceptional service to hotel guests. The room attendant plays a crucial role in creating a posit

The room attendant at the Fairmont Olympic Hotel is responsible for ensuring the cleanliness and overall presentation of guest rooms maintaining high standards of cleanliness and providing exceptional service to hotel guests. The room attendant plays a crucial role in creating a posit

Binchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchids hottest new restaurant guests explore the long-running creative culinary exchange between Hawaii and Japan at our Traditional northern Japanese grill utilizing centuries-old practices of robatayak

Binchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchids hottest new restaurant guests explore the long-running creative culinary exchange between Hawaii and Japan at our Traditional northern Japanese grill utilizing centuries-old practices of robatayak

As a Steward/Dishwasher you are responsible for the cleanliness of the Kitchen as a whole! Do you have a heart to serve and love being part of a dynamic TeamWhats in it for you:Unlimited career development opportunities both nationally and internationally.   The sky is your limit!Make

As a Steward/Dishwasher you are responsible for the cleanliness of the Kitchen as a whole! Do you have a heart to serve and love being part of a dynamic TeamWhats in it for you:Unlimited career development opportunities both nationally and internationally.   The sky is your limit!Make

Showcasing your unique personality and skills you will engage with guests to create a memorable dining experience!You will be responsible for welcoming guests in our urban chic lounge Liberté explaining the menu and taking food and beverage orders.You will serve food and beverages acc

Showcasing your unique personality and skills you will engage with guests to create a memorable dining experience!You will be responsible for welcoming guests in our urban chic lounge Liberté explaining the menu and taking food and beverage orders.You will serve food and beverages acc

The Palm Court Seasonal Guest Experience Agents primary responsibility is to improve the guests experience through diligent arrival preparation dining experience post visit and daily operations of the restaurant seating. Create relationships and use online resources to turn Moments in

The Palm Court Seasonal Guest Experience Agents primary responsibility is to improve the guests experience through diligent arrival preparation dining experience post visit and daily operations of the restaurant seating. Create relationships and use online resources to turn Moments in

To ensure that each food and beverage outlet and banquet is managed successfully as an independent profit center.To ensure that each outlet is managed by a Management Team (Outlet Manager / Chef de Cuisine) who are totally accountable for their profitability.To coordinate the formulat

To ensure that each food and beverage outlet and banquet is managed successfully as an independent profit center.To ensure that each outlet is managed by a Management Team (Outlet Manager / Chef de Cuisine) who are totally accountable for their profitability.To coordinate the formulat

We are seeking a talented and passionate Junior Sous Chef to join our culinary team in Cairo Egypt. As a key member of our kitchen staff you will work closely with the Executive Chef and Sous Chef to create exceptional dining experiences for our guests.Assist the Executive Chef and So

We are seeking a talented and passionate Junior Sous Chef to join our culinary team in Cairo Egypt. As a key member of our kitchen staff you will work closely with the Executive Chef and Sous Chef to create exceptional dining experiences for our guests.Assist the Executive Chef and So

We are seeking a talented and passionate Sous Chef specializing in Italian cuisine to join our culinary team in Cairo Egypt. As a key member of our kitchen leadership you will play a crucial role in delivering exceptional Italian dining experiences to our guests.Assist the Executive C

We are seeking a talented and passionate Sous Chef specializing in Italian cuisine to join our culinary team in Cairo Egypt. As a key member of our kitchen leadership you will play a crucial role in delivering exceptional Italian dining experiences to our guests.Assist the Executive C