Sous Chef Jobs in Dubai

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...

Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and want more. Key Responsibilities: Food Preparation: Assist in the preparation of ingredients mise en More...

We are seeking a talented and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff you will be responsible for overseeing a specific section of the kitchen ensuring the highest standards of food quality and contributing to the overall success of o More...

DescriptionPOSITION SUMMARYEnsuring Culinary Standards and Responsibilities are MetPrepares and cooks foods of all types either on a regular basis or for special guests or functions.Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.Develops designs More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

Commis Chef/ Sous Chef/ Demi Chef/ StewardsIndustry: Hotel / RestaurantLocation: DubaiJob type: Full TimeSalary:DirhamsExperience:12yearsNationality: AnyVisa type: Visit visa or Cancel Visa or any type.Visa Accommodation food Medical Insurance and other benefits will be provided by More...

TWINE Dubai World Trade Centre is looking for an experienced Chef De Partie responsible for overseeing a specific station or section within the kitchen. Skilled culinary professionals who ensure the preparation cooking and presentation of dishes meets the established standards of More...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

The Sous Chef is expected to maintain quality product consistency food and labor cost controls and employee relations. This is achieved through the delegation of work to all kitchen personnel.Approach all encounters with guests and employees in a friendly service oriented manner.Compl More...

THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the companys core values.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform an More...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

A Chef de Partie Pastry for Conrad Dubaiis responsible for supervising the Pastry teamand ensuring high levels of food preparation to deliver an excellent Guestexperience while assisting with food cost controls. What will I be doingAs a Chef de Partie Pastry for Conrad Dubai will be More...

EOE/AA/Disabled/VeteransA Chef De Partie Cold Kitchen for Conrad Dubai is responsible for supervising the Cold Kitchen and ensuring high levels of food preparation to deliver an excellent Guest experience while assisting with food cost controls.What will I be doingAs a Chef De Partie More...

At Hilton Dubai Palm Jumeirah Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensu More...

Making sure the implementation of the Sous Chefs orders are followedInvolved in menu planning and development of new dishesGuaranteeing that the ingredients used are high qualityInventory control and orderingEnsuring that the high standards of food safety and sanitation are followedSu More...

DescriptionOur client a successful upmarket Western style restaurant group is looking for a professional Commis 1 Bakery & Pastry who is responsible for assisting in the production and preparation of a wide variety of baked goods and pastries ensuring that they meet the culinary More...

How does your working day look like Work with the Head Chef & Sous Chef support the development of the culinary concept establish a compelling proposition and then work with key stakeholders to define the product including quality and cost.Support the management of the Kitchen sec More...

What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experi More...

Organize together with de Chef de Partie the shift on his/her section with regards to miseenplace production and its service. Take orders from his/her Chef de Partie and carry them out in the correct manner Together with his/her Chef de Partie to write daily wine dry store food requi More...