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Restaurant Supervisor Four Points By Sheraton Shei...
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Carpenter Multiskilled
DescriptionPOSITION SUMMARYRespond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment including cleaning and lubrication. Visually inspect tools equipment or machines....
Hostess (cara)
DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...
Commis I Asian Cuisine
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Safety Manager
We are looking for a qualified and experienced Safety Manager to ensure all health and safety protocols are implemented and maintained on our construction sites. The ideal candidate will have hands-on experience in site safety practices risk management and regulatory compliance ensuring a safe worki...
Commis 2 (cafeteria) The St. Regis Downtown Dubai
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis Iii Sheraton The Walk
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Safety Officer
Our client is a leading MEP contracting company that specializes in providing high-quality mechanical electrical and plumbing solutions to various industries. With over insert number years of experience we have established a strong reputation for delivering projects on time and within budget while m...
Junior Sous Chef - Four Points By Sheraton Sheikh ...
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Supervisor-engineering
DescriptionPOSITION SUMMARYInstall maintain perform preventative maintenance on and recommend replacement of tools appliances and equipment. Calibrate all controls gauges meters etc. Identify locate and operate all shut-off valves. Order mark and stock parts and supplies as needed. Maintain inventor...
Assistant Villa Manager
DescriptionPOSITION SUMMARYProcess all guest check-ins verifying guest identity form of payment assigning room and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes document except...
F&b Supervisor Fish Beach & Taverna
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Hse Manager
What You Will DriveSupport senior and plant management in implementing company regulatory and client HSE requirements and annual objectives.Define and execute annual HSE objectives KPIs and action plans in alignment with ISO 45001 ISO 14001 and O&M plant standards.Serve as a strategic advisor coachi...
Technical Support Spec Ii -f&b
Join Ecolabs industry leading Food and Beverage team as Field Sales Representative - Application Engineer) in United Arab Emirates and see why Selling Power magazine has consistently ranked Ecolab as a top company to sell for. Were growing and need talented people like you to help us continue to pro...
General Mechanic - Kitchen Technician
DescriptionPOSITION SUMMARYGeneral Maintenance - Kitchen TechnicianInspect maintain and repair Kitchen gas appliances and systems (e.g. 4 burners. Kittel. water heaters ovens boilers Flat top. Deep fat fryer).Troubleshoot and service laundry equipment steam operated including washers dryers and iron...
Hotel Cleanliness Supervisor (public Area)
DescriptionPOSITION SUMMARYInspect guest rooms public areas pool etc. after being cleaned by Housekeeper to ensure quality standards. Run sold room reports verify room status determine discrepant rooms prioritize room cleaning and update status of departing guest rooms. Assist Housekeeping managemen...
Health And Safety Administrator
The Health and Safety Administrator supports the development implementation and maintenance of workplace health and safety programs. The role involves administrative coordination of safety procedures recordkeeping compliance tracking training support and communication across departments to promote a...
Assistant Sous Chef
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Chef De Partie - Pastry & Bakery
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
F&b Hostess
DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...