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About Minor International
In the sustainable food sector, we work with large food companies, providing them with professional consulting services to help them add sustainable food to their supply chains, thereby improving food safety and food quality, and improving animal welfare. Our partners include leading food and beverage chains Starbucks, Burger King, Costa Coffee, international retailers Metro and Costco, as well as high-end hotel chains Marriott, Hyatt, and many others.
1829 Job openings in Minor International
You will be serving the needs of the business guests and colleagues by effective service delivery in the pool area to ensure guest satisfaction and safety. Your key duties and responsibilities are to work with colleagues in all departments to ensure efficient operation and timely serv More...
You are at the heart of the hotel! As a Laundry Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.To ensure that all guest and other hotel laundry is processed More...
To prepare food to a high standard in any area required by the senior chefsTo assist in any extra functions.To provide to a consistently high standard for functions and different dining areas.To manage the Client Dining restaurant hospitality and conference food offers when reque More...
We are thrilled to offer an exciting opportunity to join our dynamic and professional team at Souq Al Wakra Hotel as a Waiter / Waitress. We are seeking a passionate and motivated individual with a genuine enthusiasm for hospitality and a commitment to delivering exceptional guest exp More...
As Assistant Learning Manager you will be a role model for our Team Members. From day one you will be involved in their journey preparing and monitoring individual development plans organising training activities and supporting them through learning and development will also support More...
Oaks Brisbane on Felix Suites are looking for a full time Guest Service Agent who is passionate about providing excellent customer service to join the team. The moment a guest steps into our hotel you will make them feel at home with your welcoming and warm presence. Yo More...
Oaks Sydney Goldsbrough Suitesis excited to expand our housekeeping department with multiple casual opportunities now available. Were seeking dedicated and detail-oriented individuals who take pride in their work and are committed to providing an exceptional guest experience More...
To create a positive first impression to the guests by greeting them in a warm and friendly manner by name.To contribute to the high level of services offered in accordance with the companys standard as detailed in the Standard Operating Procedures.To perform quality spa services acco More...
Lead the development and execution of comprehensive marketing strategies to drive brand awareness customer engagement and revenue growth across all channels.Oversee and manage the brands communications ensuring consistency in messaging and positioning across all digital print and medi More...
Are you a driven highly experienced Revenue Leader hungry for your next challenge Do you have demonstrated experience driving revenue and profitability for a diverse portfolio of hotels across multiple markets If you believe this describes you please read on. Cluster More...
The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef p More...
You will responsible to complete activities on the preventive maintenance schedule as specified in hotel plans to clean all work areas after finishing the tasks properly and look after all the tools supplied by the Hotel in a professional manner and correctly maintain and deposit them More...
The main goal of any business is profitability and this is closely related to the creation of customer loyalty which depends on the degree of satisfaction experienced by the guests during their stay. The Villa Host is therefore the cornerstone of a highly personalized service that gua More...
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Preparation and baking of all b More...
As Stewarding Supervisor you will support the operations of the Stewarding department by ensuring that all systems and methods of operation are correctly followed and that facilities and equipment are properly cleaned. You will assist in supervising and training the Stewarding team me More...
A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsibi More...
Oaks Broome Hotel are looking for a casual Guest Service Agent who is passionate about providing excellent customer service to join the team. The moment a guest steps into our hotel you will make them feel at home with your welcoming and warm have the important job of More...
The Loyalty Operations & Performance Manager is responsible for driving operational excellence in loyalty program execution training and performance monitoring across Minor Hotels. This role acts as a master trainer campaign coordinator and performance analyst ensuring smooth coll More...
The Loyalty Operations Executive plays a key role in supporting the operational execution of loyalty campaigns hotel content management and partner communications. This role requires a detail-oriented and agile individual who can manage multiple systems and processes efficiently in a More...
Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...