Meat Cutting Jobs in UAE

Job Description Roles & Responsibilities Butchering Operations: Oversee the cutting, trimming, and portioning of meats according to specifications. Ensure compliance with quality standards and customer requirements. Supervise the use of butchering tools and equipment. Quality Contro More...

Date PostedPosition: DIE CUTTING MACHINE TECHNICIAN Candidate location: UAE Job location: Ras Al Khaimah (UAE)Minimum Experience 2 4 Years of UAE experience. Key skill sets :Must have Operating knowledge of DAKIOU die cutting machine.Capable of doing preventive maintenance troublesh More...

Assist in the installation, maintenance, and repair of machinery. Operate tools in order to aid in the manufacturing process. Perform periodic checks on equipment and solve problems as detected. Work with others in order to ensure that equipment is in proper working order. Observe More...

Inspecting stock for bones, sinews, and fatty tissue. Weighing and cutting meat to meet the client's specifications. Wrapping and packing meat products according to company guidelines. Loading and unloading distribution and/or delivery trucks. Working with the storage manage More...

Job Summary:We are seeking for our client several experienced Butchers to join the supermarket/hypermarket team. The Butcher will be responsible for preparing and cutting meat products for sale to customers. The ideal candidate should have a strong understanding of various meat cuts More...

Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables. Preparing meals in accordance with customers' preferences, if applicable. Tracking the components of each meal to ensure that the final dish is completed in a timely manner. Informing the Manager whe More...

Job Purpose: To carry out and support the daily butchery activities and assist in the display of the butchery in accordance with the authorized planogram while providing excellent customer services Key Responsibilities: Check the production plan to determine the products of the More...

Set up workstations with all needed ingredients and cooking equipmentPrepare ingredients to use in cooking (chopping and peeling vegetables cutting meat etc.)Cook food in various utensils or grillersCheck food while cooking to stir or turnEnsure great presentation by dressing dishes b More...

We are looking for a skilled Butcher to provide high-quality and safe service. The Butcher will perform quality cuts of meat while ensuring the proper sanitation and cleanliness of the work environment. The ideal candidate will have a strong understanding of different cuts of meat, ex More...

Job Description: Execute precise cuts to prepare meat according to specifications. Monitor and manage meat inventory efficiently. Conduct thorough quality checks on incoming meat supplies. Ensure proper care and maintenance of butchering tools. Coordinate with kitchen staff for More...

Apply meat preparation and processing methods and techniques to prepare products as per the customers’ requests and butchery’s standard operating procedures. Wrap, weigh, label and price cuts of meat. Prepare and place meat cuts and products in display counter as per t More...

Prepares raw fish in an appropriate manner. Slices ingredients into perfect strips. Makes sushi rice with perfect form and consistency. Manages storage of fruits, vegetables, and meat such as crab, eel, salmon, and tuna. Monitors inventory of supplies. Visa ticket medical insu More...

Experience required: • Minimum Overall 20+ years of oil & gas experience. • Experience in Projects involving Onshore oil or gas plant, EPC Project, Central Processing Facilities (CPF), Project Value 400M 0r 500M USD. • Must have at least 5 Years experience working in offshore projects More...

Organizing inventory according to principles and standards Receiving shipments and storing them properly Daily inventory checks and ensuring regular product availability Coordinating the handling process and ensuring swift and efficient delivery Contributing to performance impro More...

Must have worked at least for 3 Years as a Butcher in Hotels, Restaurants or on Cruise ships. Must be able to prepare all meats and fish products specified in company standards. Must have basic school education Must be able to deal with quality control, production control, meat a More...

Preparation of ingredients and cooking in different utensils or grills. Checking the quality of raw materials to ensure that standards and specifications are met. Clean and clean workplaces, utensils, or equipment. There is a need for someone who has the experience of cooking pakist More...

Quality executive will be responsible for ensuring we have the best quality products in all fresh (Fruits and vegetables., meat) categories. To supervise, develop, maintain and continuously improve the documented quality assurance program for all fresh produces To ensure all pro More...

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will More...

We are looking for an upscale casual or fast-casual restaurant Chef or Executive Kitchen Manager with a people-first, hands-on management style, including both employees and ; Chef/Executive Kitchen Manager Requirements: 2-3 years of management experience over a scratch, farm-to-table More...

Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities: Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other f More...