Demi Chef de Partie Hot kitchen
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Job Location:
Monthly Salary:
Posted on:
2 hours ago
Vacancies:
1 Vacancy
Job Summary
We are seeking a Demi Chef de Partie. This role is perfect for a culinary professional looking to develop their skills and take on responsibility within a supportive team environment. The successful candidate will help prepare and present high-quality hot dishes maintain kitchen standards and contribute to smooth service operations.
Key responsibilities
Prepare and cook hot menu items ensuring consistent quality portion control and presentation.
Assist the Chef de Partie with daily mise en place stock rotation and ordering as required.
Execute dishes during service periods coordinating with other kitchen stations to maintain timely service and minimise waste.
Maintain high standards of food safety hygiene and cleanliness in line with HACCP and local regulations.
Support training and supervision of junior kitchen staff and kitchen porters when required.
Contribute to menu development and daily specials offering creative input and suggestions to improve dishes.
Skills and experience
Previous experience in a similar role within a hot kitchen ideally in a busy restaurant hotel or Private proeprty
Strong cooking skills with a good understanding of hot food techniques portioning and timing.
Knowledge of food safety and HACCP
Ability to work under pressure multitask and maintain attention to detail during service.
Good communication skills and the ability to work well as part of a team.
A positive attitude willingness to learn and flexible approach to shift patterns including evenings and weekends.
Key Skills
- Abinitio
- Cooking
- Consumer Durables
- Interior Fit-Out
- IT System Administration
- ITI
About Company
At Yosh Hospitality our recruitment department stands as a beacon of excellence in sourcing top-tier talent for the luxury hospitality sector and beyond. We specialize in providing bespoke recruitment solutions meticulously tailored to meet the sophisticated needs of our diverse clien ... View more
