Fb Service Expert Jobs in Dubai

About You 1 year of customer service experience Proven experience working with food and beverages is a plus Excellent communication skills, both written and verbal Confidence with handling cash and electronic transactions Understanding of food and beverage safety is a p More...

About the Job: An opportunity has arisen for a Sommelier to join the F&B Team in Burj Al Arab Jumeirah. The main duties and responsibilities of this role: Supervise and coordinate all aspects of the Beverage operation and administration. Collaborate with the Restaurant Ma More...

Service Attendant is a support role which ensures smooth running of the restaurant by providing a highly efficient and effective service ensuring standards are maintained and guest comfort is guaranteed at all times. A high degree of product knowledge is necessary in order to recom More...

Service Attendant is a support role which ensures smooth running of the restaurant by providing a highly efficient and effective service ensuring standards are maintained and guest comfort is guaranteed at all times. A high degree of product knowledge is necessary in order to recom More...

Always greets and welcomes guests promptly in a warm and friendly manner. Always thanks and gives fond farewell to guests conveying anticipation for their next visit. Assists guests with table reservation . Assists guests while seating. Ensures guests are served within More...

Assist guests regarding menu items in an informative and helpful wayHave full knowledge of food & beverage lists promotions menu items and preparation methodsFollow all safety and sanitation policies when handling food and beverageHandle cash and credit card transactionsCheck More...

Roles and responsibilities It is part of your role to understand and comply with all corporate and hotel policies and standard operating procedures. MOHG Code of Conduct requires that all business activities and business decisions comply with the general law, with all rules, regul More...

ist Restaurant management in running restaurant operations smoothly and meeting guest satisfaction. Describe and ensure quality of all food items, ingredients, and preparation ods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicat More...

Roles and responsibilities Check the reservation system and in-house guest information for the next meal period. Notify the supervisor of any large group bookings or any reservations with special request, VIP etc.. Distribute reservations among all servers equally, informing them More...

A F&B Attendant is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsi More...

Roles and responsibilities Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations Use every possible opportunity to gain knowledge in all areas of bar supervision Ensure all tables receive their drinks and food as requested Maint More...

The InterContinental Hotels Group® properties in Dubai Festival City consist of four hotel brands. These include the luxury brand InterContinental, the superior upscale Crowne Plaza, the lavish long-stay InterContinental Residence Suites and the vibrant mid-scale Holiday Inn &amp More...

Roles and responsibilities To provide quality food and beverage service that is consistent with the Hotel SOP at all times. Provides a link between kitchen and service areas. Provides table and or counter service of all menu items. Provides table and or counter service of alcoho More...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good interdepartmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagu More...

Roles and responsibilities To ensure that SOP Basic standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual. To take a hands-on approach in the operation of the outlet. To ensure that the par stocks and FIFO system for a More...

Roles and responsibilities Delivering service to our customers as per Intercontinental standards as well as Pierre Gagnaire’s standards Endeavour to resolve all complaints during shift by alerting Manager on Duty and assisting him/her Supervise cash handling and banking pro More...

Assist guests regarding menu items in an informative and helpful wayHave full knowledge of food & beverage lists promotions menu items and preparation methodsFollow all safety and sanitation policies when handling food and beverageHandle cash and credit card transactionsCheck More...

Serve Alcoholic/non-Alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents Ensure knowledge of menu and all products Ensure mis-en-place is well stocked at all floor stations Follow correct reporting procedures if faced with issues E More...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good interdepartmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagu More...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good interdepartmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagu More...