Commis 1 Western Cuisine Jobs in UAE

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

Commis 1Do you have an appetite for career progression and are ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide f More...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionOur client an award winning western restaurant group is looking for an experienced butcher to join their team and expansion project.DUTIES & RESPONSIBILITIES: Must be aware and ensure that he and his co workers follow company hygiene procedures. The communications to t More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

EOE/AA/Disabled/VeteransWhat are we looking forA Commis I serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:To maintain a high cu More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionStart Your Journey With UsFrom the very first opening of the St. Regis New York St. Regis has stood as a symbol of uncompromising elegance and bespoke service. As the original house of luxury St. Regis continues to redefine modern luxury through great service. The St. Regis More...

Responsible for completing the daily checklist regarding mise-en-place and food storage.Consistent production of high-quality food and presentation as directed by the supervisor.Work to the specifications received by the supervisor regarding portion size quantity and quality as l More...

Commis 1Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide More...

EOE/AA/Disabled/VeteransWhat are we looking forA Commis I serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:To maintain a high cu More...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regard to mise-en-place production and its serviceTake orders from his/her Chef de Partie and carry them out in the correct More...

Job Responsibilities: Greet and assist customers in a friendly and professional manner. Answer customer inquiries, help locate products, and provide product advice or recommendations. Operate point-of-sale systems, including scanners, scales, cash registers, and oth More...

Reporting to Chef de Cuisine responsibilities and essential job functions include but are not limited to the following: Attend daily shift briefings to culinary ColleaguesPromote a Fun / Professional and Disciplined work environmentLead by example using Fairmonts Mission Vision & More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

Sushi Chef prepares and presents sushi, sashimi, and other Japanese dishes with a focus on freshness, quality, and traditional techniques. They are responsible for preparing ingredients, assembling dishes, maintaining a clean workspace, and potentially interacting with customers. Key More...