وظائف الأغذية والمشروبات في دبي

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

مدير الأغذية والمشروبات مسؤول عن تعظيم الإيرادات والربحية من جميع قطاعات السوق مع التركيز بشكل خاص على بناء العلاقات مع الشركات. يعمل بشكل وثيق مع نائب الرئيس للأطعمة والمشروبات ومدير مجموعة الأطعمة والمشروبات من أجل زيادة الإيرادات. لإجراء مكالمات مبيعات وجهًا لوجه بانتظام لمقابلة ال المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Actively engage with guests, seeking feedback, and promptly resolving any issues to enhance the overall dining experience and foster positive relationships with customers. Oversee all food and beverage operations, guaranteeing the utmost guest satisfaction and maintaining exception المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

This job might be for you if you have Degree or Honours (12+3 or equivalent) In-Flight Service.In-flight Catering: 12+ Years Relevant experience in the areas of Airline Guest Experience, in-flight catering, and product design You’ll have an edge if you are Educated المزيد...

كمضيف للأطعمة والمشروبات في فندق أتلانتس النخلة، ستكون مسؤولاً عن مساعدة النادل في تقديم مستوى استثنائي من الخدمة. ستعمل بشكل وثيق مع كل من فريق المطبخ والخدمة، للتأكد من اتباع معايير الصرف الصحي والسلامة والحفاظ عليها دائمًا. ومن الضروري أيضًا أن تكون لديك المعرفة الكاملة بقائمة الطع المزيد...

Job Summary A Hotel Group is continuously looking to meet the best and brightest talent that the hospitality industry has to offer. We are dedicated to the growth and development of our Associates and we welcome you to discover a culture where your contributions are recognized and cel المزيد...

Savoy Sharm Group is a leading hospitality company in Sharm El Sheikh Egypt known for its luxurious resorts and exceptional customer service. We are seeking a highly qualified and experienced Food and Beverage Director to join our team and oversee all aspects of our food and beverage المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

كمضيف للأطعمة والمشروبات في فندق أتلانتس النخلة، ستكون مسؤولاً عن مساعدة النادل في تقديم مستوى استثنائي من الخدمة. ستعمل بشكل وثيق مع كل من فريق المطبخ والخدمة، للتأكد من اتباع معايير الصرف الصحي والسلامة والحفاظ عليها دائمًا. ومن الضروري أيضًا أن تكون لديك المعرفة الكاملة بقائمة الطع المزيد...

Job Summary A Hotel Group is continuously looking to meet the best and brightest talent that the hospitality industry has to offer. We are dedicated to the growth and development of our Associates and we welcome you to discover a culture where your contributions are recognized and cel المزيد...

مدرس ثانوي للغذاء والتغذية حاصل على درجة البكالوريوس ذات الصلة بموضوع التدريس أو ما يعادلها حاصل على حالة المعلم المؤهل (QTS) أو ما يعادلها ستكون الخبرة في تدريس علوم الكمبيوتر مفيدة قادر على تدريس دروس ملهمة باستمرار وسجل حافل / القدرة على تحقيق النتائج على مستوى GCSE / BTEC / A خب المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage vendors. Adhering المزيد...