وظائف Kitchen Crew في دبي

Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage المزيد...

Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary.

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared.

Responsibilities: Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff, and assisting them as required. Hiring and training staff to prepare and cook a المزيد...

Responsibilities: Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing f المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

Examining vessels to determine their condition and determining whether they are ready to be put back into service Recording details about the condition of the boat, including photos or videos of the vessel and its interiors Reviewing maintenance records to determine whether proper المزيد...

Resolving machine issue to achieve high standard of run-ability above 85% efficiencies. Maintain maintenance schedule as per the planned budget. Reduce downtime and maintenance cost. Proper allocation of Technicians. Maintaining high standard of housekeeping. Providing safe worki المزيد...

What Is In It For You Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world المزيد...

What Is In It For You Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world المزيد...

الخبرة في التعامل مع المعدات والأدوات المختلفة داخل المطبخ. معرفة جيدة بتقنيات الطهي وتحضير المعجنات. القدرة على التعاون وقيادة فريق العمل وتقسيم المهام. اجادة تطبيق التعليمات الصحية وتعليمات حفظ الانواع المختلفة من الطعام. القدرة على تنظيم الوقت والقيام بمهام مختلفة. اجادة التعا المزيد...

Prepares all main ingredients (meat/chicken) and other food items for cooking and marinating, seasoning breading, saut ing and pro-portioning in broilers, ovens, grills, fryers and a variety of other kitchen equipment.Assumes 100% responsibility for quality of products served to assu المزيد...

الخبرة في التعامل مع المعدات والأدوات المختلفة داخل المطبخ. معرفة جيدة بتقنيات الطهي وتحضير المعجنات. القدرة على التعاون وقيادة فريق العمل وتقسيم المهام. اجادة تطبيق التعليمات الصحية وتعليمات حفظ الانواع المختلفة من الطعام. القدرة على تنظيم الوقت والقيام بمهام مختلفة. المزيد...

Monitor regular standards of production to ensure the highest level of quality Prepare food as per Family Demand. Measure and assemble ingredients for menu items Maintain accurate food inventories Properly store food items at appropriate temperatures Rotate stock items as per establis المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as a crew member at our one of the locations is the perfect way to start your career and gain valuable experience in customer ser المزيد...

Plan and schedule projects, estimate time and materials, supervise subordinates, maintain records and file and prepare reports.Perform carpentry tasks Keep records of carpenters time and materials used for each job Supervise carpentry jobs requiring a high degree of skill Provide assi المزيد...

Job description Job Responsibilities Assist walk-in clients and ensure full product knowledge.Achieve both individual and team annual sales target set by the showroom manager.Prepare and review Quotations/BOQ/Sales orders. Prepare presentations and renders as when required Job qualifi المزيد...

Responsibilities: Inspecting buildings, equipment, and systems to identify any issues. Repairing faulty equipment units and damaged structures. Developing and implementing preventative maintenance procedures. Managing heating and plumbing systems to guarantee functionality. Pla المزيد...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared.