Restaurant ManagerGeneral Manager - beehivehr

Restaurant Manager/ General Manager

• take responsibility for the business performance of the restaurant
• analyse and plan restaurant sales levels and profitability
• organise marketing activities such as promotional events and discount schemes
• prepare reports at the end of the shift/week including staff control food control and sales
• create and execute plans for department sales profit and staff development
• set budgets or agree them with senior management
• plan and coordinate menus working closely with the head chef
• coordinate the operation of the restaurant ensuring that kitchen bar and waiting staff are working as a team
• recruit train manage and motivate staff
• respond to customer queries and complaints
• meet and greet customers organise table reservations and offer advice about menu and wine choices
• maintain high standards of quality control hygiene and health and safety
• check stock levels order supplies and prepare cash drawers and petty cash
• comply with licensing laws and other legal requirements.
• Language: Russian speaker (preferred)

Job Types: Permanent Fulltime

Salary: AED9000.00 AED10000.00 per month

Ability to commute/relocate:

• Ras alKhaimah: Reliably commute or planning to relocate before starting work (Required)

Language:

• russian (Preferred)