Operations Manager

Job Description

Accountable for the overall operations in multiple locations across Kuwait. The Operations Manager will have overall responsibility to ensure the branches and central kitchen are being operated to the highest of their potential in all areas including both the back and front of house operations, sales, managers and team members, environment and profitability.

About You

Ideal candidate would have:

• Bachelor’s Degree in Business Management or related certificate from a reputable institution
• Minimum 5 years of broad based experience encompassing wide exposure in a managerial role within the food industry

Skills

• Leadership skills
• Time management
• Budgeting and analytical skills
• Decision Making
• Spoken and written communication
• Professional presentation skills.
• Up to date on current and future trends within the food and catering industry.
• Credible technical and management academic qualification.