صاحب العمل نشط
Prepare and cook high-quality dishes, adhering to the restaurant's recipes and standards.
- Ensure that all ingredients are fresh, stored properly, and used efficiently.
- Collaborate with the kitchen team to maintain a smooth and efficient workflow.
- Maintain cleanliness and organization in the kitchen, following food safety guidelines.
- Assist with menu planning and incorporate new recipes and techniques.
- Adhere to health and safety regulations at all times.
دوام كامل
الطهاة / الأغذية والمشروبات / التدبير المنزلي (هاوس كيبينج) / مكتب الاستقبال