صاحب العمل نشط
-Ensure that all dishes are cooked well and presented in an aesthetically pleasing way -Oversee food preparation, checking that all kitchen staff are performing their duties -Monitor equipment quality and order new equipment as needed -Help the restaurant determine how much food and supplies need to be ordered -Train new kitchen staff
دوام كامل
الطهاة / الأغذية والمشروبات / التدبير المنزلي (هاوس كيبينج) / مكتب الاستقبال