Manager Food Safety & Quality (tmart)

دبي - الإمارات

الراتب شهرياً: لم يكشف

تاريخ النشر: نُشرت قبل 2 ساعة

عدد الوظائف الشاغرة: 1 عدد الوظائف الشاغرة

سجل للتقديم

ملخص الوظيفة

Were looking for a Food Safety & Quality Manager to join the team and focus on growing our own Grocery Store tMart which is the regions first cloud store concept offering 30-minute delivery of groceries at hypermarket prices. The service has expanded rapidly across Kuwait UAE Qatar Jordan Bahrain Egypt Oman and Iraq!

This role will be driving the implementation and continuous compliance monitoring of the technical requirements and procedures outlined in the Group Food Safety Policy and Food Safety Manual in the local market.

Collaborate with other departments locally and centrally in order to achieve business objectives.
Ensure that all employees receive the designated food safety & quality training. Localise and create of training materials templates procedures
Investigate reports of food safety and quality issues at store level and vendor/supplier level
Support in the continued development and rollout of a serious customer complaint escalation process locally
Communicate the receipt of any allegations of food poisoning foreign bodies or local authority department visits to stores and any other interested parties and arrange initial responses
Liaise between Local Authority Enforcement Officers in cases of informal or legal action
Management for withdrawals and recalls of products and serious incidents
Ensure that all local food safety authority enforcement action is complied with
Ensure adherence to legislative food safety requirements
Monitor regulatory developments with a potential impact on local business entities and initiate internal measures accordingly
Highlight procedures which need to be reviewed with respect to food safety due to operational or regulatory changes locally
Provide technical support where required on food safety and quality management
Manage food safety and quality of product assortment (own branded and private label) external laboratory testing preparing and reviewing documentation for food product (product specification and product approvals labelling nutritional information supplier information requests and audits) Mystery shopper and product sampling at store level
Analyse customer complaint trends and indicators. Contribute to the continuous development of food safety KPIs monitor analyze and report on these to the relevant business stakeholders to support management review and ensure food safety objectives are met
Health & Safety
Ensure that H&S risk assessments are in place for any existing and new processes within store operations and that the control measures are being implemented properly
Design and implement the H&S inspection programme and be involved in audits and the close-out of corrective actions
Develop communication processes to keep staff and management informed of H&S priorities
Lead investigations into accidents and other reports (e.g. near misses)
Work with local operations and central team to ensure that there is a suitable maintenance plan to safeguard H&S
Develop and deliver H&S training and maintain competency records for staff

Qualifications :

Degree/experience in food science or related field
5 years of experience managing Food Safety and Quality/ Health and Safety in a large scale retail grocery foodservice or manufacturing environment
Fluent proficiency in Arabic and English (both are mandatory)
Proven HACCP knowledge and H&S Standards
Experience leveraging technology to drive process improvements.
Program management and experience of managing program change across multiple store locations
Knowledge of food safety of local/regional laws and regulations and food trading standards
Experience interacting and engaging with Authorities
Exceptional organisational skills
Self-motivated with critical attention to detail deadlines and reporting

Remote Work :

Employment Type :

Full-time

Collaborate with other departments locally and centrally in order to achieve business objectives.
Ensure that all employees receive the designated food safety & quality training. Localise and create of training materials templates procedures
Investigate reports of food safety and quality issues at store level and vendor/supplier level
Support in the continued development and rollout of a serious customer complaint escalation process locally
Communicate the receipt of any allegations of food poisoning foreign bodies or local authority department visits to stores and any other interested parties and arrange initial responses
Liaise between Local Authority Enforcement Officers in cases of informal or legal action
Management for withdrawals and recalls of products and serious incidents
Ensure that all local food safety authority enforcement action is complied with
Ensure adherence to legislative food safety requirements
Monitor regulatory developments with a potential impact on local business entities and initiate internal measures accordingly
Highlight procedures which need to be reviewed with respect to food safety due to operational or regulatory changes locally
Provide technical support where required on food safety and quality management
Manage food safety and quality of product assortment (own branded and private label) external laboratory testing preparing and reviewing documentation for food product (product specification and product approvals labelling nutritional information supplier information requests and audits) Mystery shopper and product sampling at store level
Analyse customer complaint trends and indicators. Contribute to the continuous development of food safety KPIs monitor analyze and report on these to the relevant business stakeholders to support management review and ensure food safety objectives are met
Health & Safety
Ensure that H&S risk assessments are in place for any existing and new processes within store operations and that the control measures are being implemented properly
Design and implement the H&S inspection programme and be involved in audits and the close-out of corrective actions
Develop communication processes to keep staff and management informed of H&S priorities
Lead investigations into accidents and other reports (e.g. near misses)
Work with local operations and central team to ensure that there is a suitable maintenance plan to safeguard H&S
Develop and deliver H&S training and maintain competency records for staff

Qualifications :

Degree/experience in food science or related field
5 years of experience managing Food Safety and Quality/ Health and Safety in a large scale retail grocery foodservice or manufacturing environment
Fluent proficiency in Arabic and English (both are mandatory)
Proven HACCP knowledge and H&S Standards
Experience leveraging technology to drive process improvements.
Program management and experience of managing program change across multiple store locations
Knowledge of food safety of local/regional laws and regulations and food trading standards
Experience interacting and engaging with Authorities
Exceptional organisational skills
Self-motivated with critical attention to detail deadlines and reporting

Remote Work :

Employment Type :

Full-time

اعرض المزيد

المهارات المطلوبة

ضمان الجودة
Construction Experience
Food Safety Experience
Management Experience
Root cause Analysis
تحليل المخاطر
OSHA
EPA
HACCP
تطوير المنتجات
EHS
التصنيع

قدم الآن

عن الشركة

Delivery Hero

As the worlds leading local delivery platform, our mission is to deliver an amazing experience, fast, easy, and to your door. We operate in over 70+ countries worldwide, powered by tech but driven by people. As one of Europes largest tech platforms, we enable ambitious talent to del ... اعرض المزيد

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