JHR Global Services

The Director of Engineering is responsible to ensure the efficient and economic operation of the Engineering Department in support of all other operating Departments, supplying services as required to the entire operation, and maintaining equipment, building, and grounds in optimum co المزيد...

Troubleshooting and repairing malfunctioning equipment, appliances, and apparatus Coordinating with other departments and making sure electrical related issues are resolves in timely manner Advising the deprtment head on continued use of unsuitable equipment, appliances, and appar المزيد...

The Housekeeping Team Leader is responsible foroverseeing and training housekeeping staff. Responsible for ensuring that hotel rooms and facilities are kept in a clean and orderly condition in line with hotel policies and guest satisfaction. Being a Housekeeping Team Leader may requir المزيد...

You will be responsible to assist with the efficient running of the department , whilst meeting employee, guest and owner expectations. The Engineering Administrator is responsible to assist in the smooth and efficient running of the Engineering Department.

The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept. Deliver excellent care to our guests. Ensure that areas of responsibility are clean المزيد...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s ope المزيد...

Managing food and beverage operationswithin budget and to the highest standards. Leading F&B team by attracting, recruiting, training and appraising talented personnel.The goal is to maximize sales and revenue through customer satisfaction and employee engagement.

You will be responsible for the efficient running of the departmentwhilst meeting employee, guest and owner expectations. The Food and Beverage Director is responsible to function as the Business Director and a Marketing Specialist for the Food and Beverage Department, to ensure that المزيد...

You will be responsible for the efficient running of the Speciality Restaurant , whilst meeting employee, guest and owner expectations. The Operations Manager is responsible to function as the Business Manager and a Marketing Specialist for the outlet, to ensure that the outlet opera المزيد...

Providing excellent wait service to ensure satisfaction Taking customer orders and delivering food and beverages Making menu recommendations, answering questions and sharing additional information with restaurant patrons

You will assist with the efficient running of the department whilst meeting employee, guest and owner expectations. The Assistant Manager - Engineering is responsible to assist in the smooth and efficient running of the Engineering Department in support of all other operating departm المزيد...

The Assistant Duty Manage) - Front Office is expected to manage front office operation while on duty, Interact with guests, handle & resolve complaints, audit and train reception team on processes and systems, liaise with the Rooms Division Manager on various tasks and perform rel المزيد...

Evaluating and modifying existing compensation and benefits programs, policies, and procedures. Developing and implementing new compensation and benefits programs, policies, and procedures. Ensuring all programs, policies, and procedures comply with current legislation. Communica المزيد...

The Marketing Communications Executive is responsible to develop, implement, monitor and evaluate the hotel’s marketing communications strategy, including advertising, promotions, public relations, graphics and collateral, so as to support the marketing objectives for the hote المزيد...

TheLeisure Sales Executive’s role is to support theSalesteam in allleisure salesactivities with a specific focus on selling to the hotel’sleisuremarket. Heavy emphasis will be placed on building a strategy and maintaining relationships within this market. Researches, estab المزيد...

The Accounts Receivable is responsible to ensure the smooth and efficient running of the accounting functions within the Accounting Department Ideally with a relevant degree or diploma in Finance, Commerce or Hospitality/Tourism management. Good problem solving, administrative and المزيد...

The Revenue Manager is responsible to provide revenue accounting leadership and business best practices to the hotel. The Revenue Manager has responsibility for all technical accounting aspects of hotel's revenue streams. This role will provide key leadership surrounding the hotel المزيد...

You will be responsible to provide an excellent and consistent level of service to your customers. The Waiteris responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize gues المزيد...

You will be responsible for the efficient running of the department,whilst meeting employee, guest, and owner expectations. The Recreation Manager is responsible to ensure the smooth operation of the recreation department, covering the gym, pool, and other recreational facilities and المزيد...

The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel, and are individually profitable.