Dusit Thani Dubai
حول Dusit Thani Dubai
Dusit International was founded in 1948 by Honorary Chairperson Thanpuying Chanut Piyaoui, whose first hotel was the Princess on Bangkok’s Charoenkrung Road. Today the company is a leader in hotel management and hospitality education and comprises a unique international portfolio of distinctive hotels and resorts operating under four brands: Dusit Thani, dusitD2, Dusit Princess and Dusit Devarana. ASAI Hotels, an affordable lifestyle brand aimed at millennial-minded travellers, is set to open its first property early next year.
8 فرصة عمل في Dusit Thani Dubai
1 - 2 سنوات 
لم يكشف
Responsible for preparing and mixing all types of drinks; alcoholic and non-alcoholic; to the guests according to the prescribed service rules and standards. Prepare daily bar inventory and sales report. Handle cashiering tasks when assigned. Responsible for turning over the sale المزيد...
Main responsibility is to greet and seat all guests dine in the restaurant. Provide information and serve food and beverage to guest according to prescribed service standards and procedures of restaurant service with emphasis on speed and accuracy. Clean and maintain equipment, to المزيد...
Main responsibility is to serve food and beverage to guest according to prescribed service standards and procedures of restaurant. Generate higher revenue through up-selling techniques and skill. Responsible for cashiering operation in a restaurant where self-cashiering functions المزيد...
Assist Director of F&B in managing F&B Department. Maintain guest service & F&B standards to meet the market needs & guest expectations. In charge of overall supervision, planning, training, coordinating and communicating with staff within the department. Also المزيد...
Main responsibility is to greet and seat all guests dine in the restaurant. Provide information and serve food and beverage to guest according to prescribed service standards and procedures of restaurant service with emphasis on speed and accuracy. Clean and maintain equipment, to المزيد...
Main responsibility is to serve food and beverage to guest according to prescribed service standards and procedures of restaurant. Generate higher revenue through up-selling techniques and skill. Responsible for cashiering operation in a restaurant where self-cashiering functions المزيد...
Assist Director of F&B in managing F&B Department. Maintain guest service & F&B standards to meet the market needs & guest expectations. In charge of overall supervision, planning, training, coordinating and communicating with staff within the department. Also المزيد...
Responsible for preparing and mixing all types of drinks; alcoholic and non-alcoholic; to the guests according to the prescribed service rules and standards. Prepare daily bar inventory and sales report. Handle cashiering tasks when assigned. Responsible for turning over the sale المزيد...
