وظائف Director Of Banquets في أبوظبي

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

The Junior Sous Chef ensures the smooth and efficient operations of the banquet kitchen. They assists the Chef de Cuisine Banquet in overseeing the culinary aspects of banquet events including menu planning food preparation and . They work closely with the culinary team coordinating المزيد...

DescriptionPOSITION SUMMARYOur jobs arent just about serving guests during a banquet or event. Instead we want to build an experience that is memorable and unique. Our Guest Event Experts are skilled in a wide range of event functions with responsibility for making sure the event is w المزيد...

The Chef de Cuisine Banquets is responsible for overseeing all banquet kitchen operations at Fairmont Bab Al Bahr. This role ensures the highest quality of food production menu development and efficient of largescale events. The Chef de Cuisine will lead a team of culinary professio المزيد...