AccorHotel

Block all VIP & RA rooms 7 days out based on standards set by Sofitel and the Front Office Leadership team.Block all special requests and long stay guests 7 days out based on standards set by the Front Office Leadership team.Ensure all traces and communication tools are in guest reser

Block all VIP & RA rooms 7 days out based on standards set by Sofitel and the Front Office Leadership team.Block all special requests and long stay guests 7 days out based on standards set by the Front Office Leadership team.Ensure all traces and communication tools are in guest reser

Room AttendantYou are at the heart of the hotel! As a Room Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.What you will be doing:Clean all assigned guestroo

Room AttendantYou are at the heart of the hotel! As a Room Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.What you will be doing:Clean all assigned guestroo

Job DescriptionHave a thorough understanding and knowledge of Rooms related service and product.Ensure that the Place of Work and surrounding area is kept clean and organized at all times.Monitor operating supplies and reduce spoilage breakage and wastage.Keep all keys signed out in a

Job DescriptionHave a thorough understanding and knowledge of Rooms related service and product.Ensure that the Place of Work and surrounding area is kept clean and organized at all times.Monitor operating supplies and reduce spoilage breakage and wastage.Keep all keys signed out in a

Guest Relations OfficerFirst impressions are everything! As a Guest Relations Officer you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What you will be doing:Greet check-in respond to requests

Guest Relations OfficerFirst impressions are everything! As a Guest Relations Officer you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What you will be doing:Greet check-in respond to requests

Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport s

Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport s

Oversee all administration and management of the housekeeping operation.Strategic planning and vision of the department.Ensure the highest levels of guest service through the application of all our hotels and Accor Core standards and standard operating policies.Ensure company rooms co

Oversee all administration and management of the housekeeping operation.Strategic planning and vision of the department.Ensure the highest levels of guest service through the application of all our hotels and Accor Core standards and standard operating policies.Ensure company rooms co

The Assistant Procurement Manager plays a key role in supporting the procurement and purchasing functions within the hotel. This role is responsible for sourcing negotiating and purchasing goods and services required for daily hotel operations including F&B supplies housekeeping items

The Assistant Procurement Manager plays a key role in supporting the procurement and purchasing functions within the hotel. This role is responsible for sourcing negotiating and purchasing goods and services required for daily hotel operations including F&B supplies housekeeping items

Main Duties and responsibilities:He/she will have to prepare their own inventory list for their station.He/she should have the ability knowledge and skill to fill in for another chef when he or she is absent from another station. Thus basic overall knowledge is required.Has to make su

Main Duties and responsibilities:He/she will have to prepare their own inventory list for their station.He/she should have the ability knowledge and skill to fill in for another chef when he or she is absent from another station. Thus basic overall knowledge is required.Has to make su

Produce all necessary food for all food service operations as required and instructed by the Executive Pastry Chef.Maintaining quality and quantity control in all aspects from portion control to freshness of the product presented.Previous experience working in a busy kitchenReliable a

Produce all necessary food for all food service operations as required and instructed by the Executive Pastry Chef.Maintaining quality and quantity control in all aspects from portion control to freshness of the product presented.Previous experience working in a busy kitchenReliable a

Cafe Java at Novotel Dubai Al Barsha is seeking a friendly and efficient Barista to join our team in Dubai United Arab Emirates. As a Barista you will be responsible for creating exceptional coffee experiences for our guests while maintaining a clean and welcoming cafe environment.Pre

Cafe Java at Novotel Dubai Al Barsha is seeking a friendly and efficient Barista to join our team in Dubai United Arab Emirates. As a Barista you will be responsible for creating exceptional coffee experiences for our guests while maintaining a clean and welcoming cafe environment.Pre

Provides functional assistance and direction to the kitchen operation as assigned. Interacts with individuals outside the restaurant including but not limited to clients suppliers government officials competitors and other members of the local community. Coordinates functions and acti

Provides functional assistance and direction to the kitchen operation as assigned. Interacts with individuals outside the restaurant including but not limited to clients suppliers government officials competitors and other members of the local community. Coordinates functions and acti

Consistently offer professional friendly and engaging serviceGreet all guests as they enter and exit the hotel while ensuring service standards are followedEngage in conversation with first time visitors showing them the lobby and offering directions as requiredAssist guests regarding

Consistently offer professional friendly and engaging serviceGreet all guests as they enter and exit the hotel while ensuring service standards are followedEngage in conversation with first time visitors showing them the lobby and offering directions as requiredAssist guests regarding

Novotel Dubai Al Barsha is seeking a professional and decisive Banquet Captain to join our team in Dubai United Arab Emirates. The ideal candidate will lead our banquet operations ensuring exceptional service and memorable experiences for our guests.Oversee and coordinate all aspects

Novotel Dubai Al Barsha is seeking a professional and decisive Banquet Captain to join our team in Dubai United Arab Emirates. The ideal candidate will lead our banquet operations ensuring exceptional service and memorable experiences for our guests.Oversee and coordinate all aspects

Assist the Head Chef in planning menus food preparation and daily kitchen operationsSupervise and coordinate kitchen staff to ensure smooth and efficient serviceEnsure all food is prepared and presented according to hotel/restaurant standardsMaintain high standards of food quality tas

Assist the Head Chef in planning menus food preparation and daily kitchen operationsSupervise and coordinate kitchen staff to ensure smooth and efficient serviceEnsure all food is prepared and presented according to hotel/restaurant standardsMaintain high standards of food quality tas

Commis IIDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.        What is in it for you:Employee benefit card offering discounted rates in Accor world

Commis IIDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.        What is in it for you:Employee benefit card offering discounted rates in Accor world

The Executive Pastry Chef performs the daily execution of all assigned Pastry food production and service execution while establishing and maintaining standards of operation in the areas of food quality time lines of food cleanliness and maintenance.To be responsible for all prepared

The Executive Pastry Chef performs the daily execution of all assigned Pastry food production and service execution while establishing and maintaining standards of operation in the areas of food quality time lines of food cleanliness and maintenance.To be responsible for all prepared

We are hiring for a Commis I to play a key supporting role within the kitchen brigade at SLS The Red Sea. Working under the guidance of the Chef de Partie this position contributes to the preparation and execution of dishes across all culinary outlets including signature dining in-roo

We are hiring for a Commis I to play a key supporting role within the kitchen brigade at SLS The Red Sea. Working under the guidance of the Chef de Partie this position contributes to the preparation and execution of dishes across all culinary outlets including signature dining in-roo

Supervises and assists the Outlet Manager / F&B Manager with operations such as inspecting and maintaining accurate service and consistency of products.Provides exceptional service to guests promotes and maintains good employee relations between service kitchen and dining room and lea

Supervises and assists the Outlet Manager / F&B Manager with operations such as inspecting and maintaining accurate service and consistency of products.Provides exceptional service to guests promotes and maintains good employee relations between service kitchen and dining room and lea

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the o