AccorHotel

Nous recherchons un(e) serveur/serveuse de bar/brasserie professionnel(le) et orienté(e) client(e) pour rejoindre notre équipe à Dijon en France. À ce poste vous offrirez un service exceptionnel à nos clients dans un environnement dynamique et animé du secteur de lhôtellerie-restaurat

Nous recherchons un(e) serveur/serveuse de bar/brasserie professionnel(le) et orienté(e) client(e) pour rejoindre notre équipe à Dijon en France. À ce poste vous offrirez un service exceptionnel à nos clients dans un environnement dynamique et animé du secteur de lhôtellerie-restaurat

Were looking for a detail-oriented and proactive Culinary Operations Administrator to support Senior Culinary Leaders and Stewarding Leadership. You will provide dedicated support for Culinary operations including menu management recipe documentation and operational workflows while al

Were looking for a detail-oriented and proactive Culinary Operations Administrator to support Senior Culinary Leaders and Stewarding Leadership. You will provide dedicated support for Culinary operations including menu management recipe documentation and operational workflows while al

Le Chef de Partie Pâtisserie est chargé durant une mission intensive de 3 mois de renforcer les compétences techniques et organisationnelles de léquipe pâtisserie. Il développe les standards de production pour les banquets optimise les recettes de petits et grands gâteaux et met en pl

Le Chef de Partie Pâtisserie est chargé durant une mission intensive de 3 mois de renforcer les compétences techniques et organisationnelles de léquipe pâtisserie. Il développe les standards de production pour les banquets optimise les recettes de petits et grands gâteaux et met en pl

Reporting to the Director of Front Office responsibilities and essential job functions include but are not limited to the following:  Consistently offer professional friendly and engaging serviceLead and manage all aspects of the Front Office department and ensure all service standard

Reporting to the Director of Front Office responsibilities and essential job functions include but are not limited to the following:  Consistently offer professional friendly and engaging serviceLead and manage all aspects of the Front Office department and ensure all service standard

Cook IIPrimary Duties: Prepare food according to the order specification for all the segments Breakfast lunch & dinner breaks and all outlets including Banquets Ensuring proper set up for the section allocated or the department allocated during the shift. Ensuring the proper baking of

Cook IIPrimary Duties: Prepare food according to the order specification for all the segments Breakfast lunch & dinner breaks and all outlets including Banquets Ensuring proper set up for the section allocated or the department allocated during the shift. Ensuring the proper baking of

Wie schaut dein Arbeitstag aus   Du bist Markenbotschafter der 25hours Hotels  Du schaffst es den besten Draht zu unseren Kunden aufzubauen um jedes Event unvergesslich zu machen Du koordinierst deinen Tagesablauf selbstständig und hältst dich an Absprachen auch bei vollem Terminkalen

Wie schaut dein Arbeitstag aus   Du bist Markenbotschafter der 25hours Hotels  Du schaffst es den besten Draht zu unseren Kunden aufzubauen um jedes Event unvergesslich zu machen Du koordinierst deinen Tagesablauf selbstständig und hältst dich an Absprachen auch bei vollem Terminkalen

Support the Executive Chef in selecting qualified personnel for the Brazilian kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal developme

Support the Executive Chef in selecting qualified personnel for the Brazilian kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal developme

Support the Executive Chef in selecting qualified personnel for the chocolate and pastry section; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and persona

Support the Executive Chef in selecting qualified personnel for the chocolate and pastry section; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and persona

Are you someone who thrives when the world is sleeping Do you enjoy working independently solving problems and ensuring everything runs smoothly behind the scenesWere looking for a Night Auditor to join our Front Office team at Fairmont St Andrews. This is a unique role combining gues

Are you someone who thrives when the world is sleeping Do you enjoy working independently solving problems and ensuring everything runs smoothly behind the scenesWere looking for a Night Auditor to join our Front Office team at Fairmont St Andrews. This is a unique role combining gues

Poste occasionnelPréparer et conditionner les surfaces (mur plafond plancher et autre) de même que leur revêtement dune ou de plusieurs couches de composés filmogènes (peinture vernis ou autre produit).Réaliser les travaux de revêtement de surface murale au moyen de papier-teinture ou

Poste occasionnelPréparer et conditionner les surfaces (mur plafond plancher et autre) de même que leur revêtement dune ou de plusieurs couches de composés filmogènes (peinture vernis ou autre produit).Réaliser les travaux de revêtement de surface murale au moyen de papier-teinture ou

The Security Department is responsible for ensuring the overall safety and security of the hotels guests employees and hotel premises.  They act as a member of the Emergency Response Team responding in cases of fire accident safety concerns and calls for medical assistance.  The Secur

The Security Department is responsible for ensuring the overall safety and security of the hotels guests employees and hotel premises.  They act as a member of the Emergency Response Team responding in cases of fire accident safety concerns and calls for medical assistance.  The Secur

Event Sales & Services ManagerAt Fairmont Hotel Vancouver extraordinary events arent just hosted theyre meticulously crafted. For over 85 years our iconic hotel has been the backdrop for defining moments landmark celebrations and world-class experiences.We are seeking an accomplished

Event Sales & Services ManagerAt Fairmont Hotel Vancouver extraordinary events arent just hosted theyre meticulously crafted. For over 85 years our iconic hotel has been the backdrop for defining moments landmark celebrations and world-class experiences.We are seeking an accomplished

               Proposer des services professionnels cordiaux et prévenants aux hôtes tout en aidant les collègues et en les guidant vers les objectifs de lhôtel.               Veiller à lhomogénéité lors de la préparation de tous les plats quils soient destinés à la carte ou aux menus

               Proposer des services professionnels cordiaux et prévenants aux hôtes tout en aidant les collègues et en les guidant vers les objectifs de lhôtel.               Veiller à lhomogénéité lors de la préparation de tous les plats quils soient destinés à la carte ou aux menus

Were looking for an organized proactive and approachable Executive Culinary Administrator to support our Executive Chef and Culinary Division. This role ensures smooth daily operations helps coordinate key projects and supports team engagement initiatives. Youll support our Executive

Were looking for an organized proactive and approachable Executive Culinary Administrator to support our Executive Chef and Culinary Division. This role ensures smooth daily operations helps coordinate key projects and supports team engagement initiatives. Youll support our Executive

Start Date: May 2026Contract Type: Full-TimePay Rate: $24 per hourThis role is about more than pastry its about precision creativity and consistency at the highest level. The Pastry Chef de Partie brings technical excellence and artistic flair to every dessert leading their station wi

Start Date: May 2026Contract Type: Full-TimePay Rate: $24 per hourThis role is about more than pastry its about precision creativity and consistency at the highest level. The Pastry Chef de Partie brings technical excellence and artistic flair to every dessert leading their station wi

How does your working day look like  Youll be the ambassador for the 25hours Hotels brand  Youll succeed in forging the best links to our customers so that you can make every event unforgettable Youll coordinate your daily schedule independently and youll honour agreements even when y

How does your working day look like  Youll be the ambassador for the 25hours Hotels brand  Youll succeed in forging the best links to our customers so that you can make every event unforgettable Youll coordinate your daily schedule independently and youll honour agreements even when y

Support the Executive Chef in selecting qualified personnel for the Mexican kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal development

Support the Executive Chef in selecting qualified personnel for the Mexican kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal development

 Leads kitchen management teamResponsible for all areas where food is produced and presented.Ensures that all food production and presentation areas operate in the most cost-effective manner under the current conditions.Ensures that his/her personnel work in coordination and coherent

 Leads kitchen management teamResponsible for all areas where food is produced and presented.Ensures that all food production and presentation areas operate in the most cost-effective manner under the current conditions.Ensures that his/her personnel work in coordination and coherent

Assure un accueil téléphonique chaleureux auprès des clients en tant quambassadeur du Royal Monceau-Raffles Paris et offrez un service dexcellence à la hauteur des clients que nous accueillons. Répond à toutes les demandes des clients par téléphone ou emails dans le respect des procéd

Assure un accueil téléphonique chaleureux auprès des clients en tant quambassadeur du Royal Monceau-Raffles Paris et offrez un service dexcellence à la hauteur des clients que nous accueillons. Répond à toutes les demandes des clients par téléphone ou emails dans le respect des procéd

Supervising coordinating and participating in the preparation of mise en place cooking for F&B outlets.Controls freshness preparation techniques and storage of goods used.To check Demi Chefs / Commis Chefs on his/her section:  e.g. regarding personal hygiene.To assist the senior chefs

Supervising coordinating and participating in the preparation of mise en place cooking for F&B outlets.Controls freshness preparation techniques and storage of goods used.To check Demi Chefs / Commis Chefs on his/her section:  e.g. regarding personal hygiene.To assist the senior chefs