AccorHotel

Manages the guest journey from pre-arrival to post-departureManages the Pullman Singapore Orchard guest experience through a seamless flow of processes.Ensures the smooth running of the hotel operations by performing all tasks as required.Monitor daily bookings and ensure assigned roo

Manages the guest journey from pre-arrival to post-departureManages the Pullman Singapore Orchard guest experience through a seamless flow of processes.Ensures the smooth running of the hotel operations by performing all tasks as required.Monitor daily bookings and ensure assigned roo

Responsible to audit and verify all revenue transactions record them and prepare daily and monthly sales and other reports for management according to hotel policies and procedures.Prepares the Daily Revenue Report for management on a timely basisCheck revenue documents and verify aga

Responsible to audit and verify all revenue transactions record them and prepare daily and monthly sales and other reports for management according to hotel policies and procedures.Prepares the Daily Revenue Report for management on a timely basisCheck revenue documents and verify aga

Proposes and maintains minimum requirements in all workspaces stores receiving and waste disposal areas to ensure that needed hygiene standards are adhered to at all times.Liaises with external agencies (labs government agencies etc.) on sanitary matters and manages the segregation st

Proposes and maintains minimum requirements in all workspaces stores receiving and waste disposal areas to ensure that needed hygiene standards are adhered to at all times.Liaises with external agencies (labs government agencies etc.) on sanitary matters and manages the segregation st

We are seeking a proactive and technically skilled IT Executive to support and maintain all hotel IT systems. This role ensures smooth daily operations provides technical support to all departments and maintains system security and data integrity in a fast-paced hospitality environmen

We are seeking a proactive and technically skilled IT Executive to support and maintain all hotel IT systems. This role ensures smooth daily operations provides technical support to all departments and maintains system security and data integrity in a fast-paced hospitality environmen

Key Responsibilities:Assist in managing daily operations of restaurants or bars/ room service.Ensure high standards of food quality hygiene and customer service.Supervise and train F&B staff fostering a positive work environment.Handle guest inquiries complaints and feedback professio

Key Responsibilities:Assist in managing daily operations of restaurants or bars/ room service.Ensure high standards of food quality hygiene and customer service.Supervise and train F&B staff fostering a positive work environment.Handle guest inquiries complaints and feedback professio

As Director of Engineering & Security you will lead all technical facilities and security operations of the hotel ensuring the highest standards of safety efficiency sustainability and guest comfort. This role is critical in driving operational excellence across all building systems w

As Director of Engineering & Security you will lead all technical facilities and security operations of the hotel ensuring the highest standards of safety efficiency sustainability and guest comfort. This role is critical in driving operational excellence across all building systems w

Purpose:          To service guest rooms in accordance with Novotel Miami Brickell Standards.Reports to:      Executive Housekeeper Assistant Executive Housekeeper Housekeeping Supervisors Essential Functions:  Responds to all guest requests appropriately. Always greet our Guests warm

Purpose:          To service guest rooms in accordance with Novotel Miami Brickell Standards.Reports to:      Executive Housekeeper Assistant Executive Housekeeper Housekeeping Supervisors Essential Functions:  Responds to all guest requests appropriately. Always greet our Guests warm

Purpose:            Check-in/check-out hotel guests courteously and efficiently; process all payments according to established hotel requirements.  Provide information and assistance to all guests and visitors perform concierge tasks upsell services as much as possible and serve as an

Purpose:            Check-in/check-out hotel guests courteously and efficiently; process all payments according to established hotel requirements.  Provide information and assistance to all guests and visitors perform concierge tasks upsell services as much as possible and serve as an

Under the general guidance of the Restaurant General Manager The Maître d is the first point of contact for guests and plays a key role in creating a warm welcoming and authentic Italian dining experience and ensures each guest is welcomed with warmth sophistication and impeccable att

Under the general guidance of the Restaurant General Manager The Maître d is the first point of contact for guests and plays a key role in creating a warm welcoming and authentic Italian dining experience and ensures each guest is welcomed with warmth sophistication and impeccable att

This position will assist the Executive team with day-to-day administrative duties and special projects as needed.This role will assist the Executive team with day-to-day administrative duties.Answering phone calls to meet Fairmont etiquette standards.Attending to verbal and written g

This position will assist the Executive team with day-to-day administrative duties and special projects as needed.This role will assist the Executive team with day-to-day administrative duties.Answering phone calls to meet Fairmont etiquette standards.Attending to verbal and written g

Reporting to the Director of Food & Beverage responsibilities and essential job functions include but are not limited to the following:             Lead and manage the In Room Dining & Minibar team ensuring service standards are followedDevelop and enhance Fairmont service standards t

Reporting to the Director of Food & Beverage responsibilities and essential job functions include but are not limited to the following:             Lead and manage the In Room Dining & Minibar team ensuring service standards are followedDevelop and enhance Fairmont service standards t

Sofitel Philadelphia at Rittenhouse SquareAs Marketing Manager you will lead the development and execution of all marketing and digital strategies for Sofitel Philadelphia ensuring strong brand positioning revenue growth and market visibility. This role goes beyond traditional marketi

Sofitel Philadelphia at Rittenhouse SquareAs Marketing Manager you will lead the development and execution of all marketing and digital strategies for Sofitel Philadelphia ensuring strong brand positioning revenue growth and market visibility. This role goes beyond traditional marketi

Under the guidance of the Restaurant Manager the Lead Server is responsible for supervising the front-of-house service team ensuring the delivery of exceptional guest service and smooth daily operations within the restaurant. The Head Server leads by example maintains brand standards

Under the guidance of the Restaurant Manager the Lead Server is responsible for supervising the front-of-house service team ensuring the delivery of exceptional guest service and smooth daily operations within the restaurant. The Head Server leads by example maintains brand standards

Purpose:          To ensure that the cleaning and servicing of guestrooms and appropriate guest contact                         areas meet the Novotel Miami Brickell standards. Supervises the Housekeeping Staff check guest rooms    and assists the Executive Housekeeper with office adm

Purpose:          To ensure that the cleaning and servicing of guestrooms and appropriate guest contact                         areas meet the Novotel Miami Brickell standards. Supervises the Housekeeping Staff check guest rooms    and assists the Executive Housekeeper with office adm

JOB SUMMARY                                                                                                                              Engaging service delicious cuisine and distinctive surroundings make every special event at The Fairmont Copley Plaza a truly memorable affair. As A

JOB SUMMARY                                                                                                                              Engaging service delicious cuisine and distinctive surroundings make every special event at The Fairmont Copley Plaza a truly memorable affair. As A

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.Consistently offer professional friendly and proactive guest service while supporting fellow Colleagu

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.Consistently offer professional friendly and proactive guest service while supporting fellow Colleagu

JOB OVERVIEW: Under the general guidance of the F&B Leadership team the Restaurant Server assist in ensuring friendly efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards and individual guest requirements at all times res

JOB OVERVIEW: Under the general guidance of the F&B Leadership team the Restaurant Server assist in ensuring friendly efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards and individual guest requirements at all times res

Reports To: Chief EngineerSupervises: NoneGeneral Purpose:Performs maintenance and repairs in specialized areas such as plumbing electrical carpentry HVAC.Cleans and maintains all equipment and work areas.Documents all parts used and parts needed to be purchased.Reports any unsafe con

Reports To: Chief EngineerSupervises: NoneGeneral Purpose:Performs maintenance and repairs in specialized areas such as plumbing electrical carpentry HVAC.Cleans and maintains all equipment and work areas.Documents all parts used and parts needed to be purchased.Reports any unsafe con

Reports To:  Executive Chef / F&B DirectorGeneral Purpose:  The Executive Sous Chef is the backbone of the kitchen and serves to realize the Executive Chefs vision for execution across the property. The ESC supervises the day-to-day operation of the kitchen and works closely with the

Reports To:  Executive Chef / F&B DirectorGeneral Purpose:  The Executive Sous Chef is the backbone of the kitchen and serves to realize the Executive Chefs vision for execution across the property. The ESC supervises the day-to-day operation of the kitchen and works closely with the

THE MISSIONYou are the support behind the sales magic the organiser connector and detail master who keeps the commercial engine running smoothly As our Sales Coordinator you play a key role in supporting the sales team managing administration preparing proposals and ensuring every

THE MISSIONYou are the support behind the sales magic the organiser connector and detail master who keeps the commercial engine running smoothly As our Sales Coordinator you play a key role in supporting the sales team managing administration preparing proposals and ensuring every