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About AccorHotel
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.? By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.? You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!? You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.? Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
- Website : https://careers.accor.com/global/en/
14259 Job openings in Accorhotels Sharjah
Our customers and our Front Office team are in good hands with you . Just like Mama you ensure that each welcome and interactions are personalized and warm not justat the beginning but maintained at all times of the day.You coach and supervise the team. You are responsible for the smo More...
Ti piace lavorare a contatto con il cliente ed il settore Food & Beverage Come cameriere/a lavorerai con il tuo team per creare esperienze indimenticabili per i nostri ospiti. Per questo ruolo stiamo cercando una persona motivata e dinamica che sappia relazionarsi con un pubblico More...
Position OverviewOur Chef de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Chef de Rang will be a part of the F&B Team (F&B Director Assistant F&B Director Restaurant Managers Chef de Ran More...
Our Ambassador will be:Hands-on supervision of daily restaurant operations and kitchen team.Deliver consistent high-quality and value-for-money cuisine that meets or exceeds guest expectations.Ensure high standards in food preparation presentation and hygiene at all times.Support with More...
What do we expect from youUnder the general guidance of the Director of Food & Beverage or any other authorized by the management ensuring that all guests have an Engaging Dynamic Experience. Lead and drive Mondrian Dohas vision by ensuring that all F&B employees consist More...
How your day looks likePrepare ingredients for cooking including portioning chopping and storing food before useWeigh measure and mix ingredients according to recipes or personal judgment using various kitchen utensils and equipmentWash and peel (if required) fresh fruits and vegetabl More...
Assist the Sales team in daily administrative tasks and client follow-ups.Prepare proposals contracts and reports for clients and internal use.Coordinate appointments meetings and travel arrangements for the Sales team.Maintain and update client databases and sales records.Support the More...
Key ResponsibilitiesConduct daily briefings with staff at floor level. Manage and supervise all tasks of his/her teamEnsure cleanliness of lobby areas restaurants meeting rooms ballrooms back of the house parking area and corridors. Replenish guest supplies and ensure that guests More...
Show a passion and creativity for food ingredients and flavours.Lead the team in preparing and presenting high-quality dishes with pride and precision.Are responsible for running a section and supporting the Head and Sous Chef in a busy kitchen.Are confident in managing training and p More...
We are now taking on an additional full-time team member in our Food and Beverage Department which includes the bar restaurant and meeting rooms service.Job DescriptionSet up the restaurant bar breakfast area and all areas as required by the hotel and helps clean and tidy areas a More...
An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO.Reporting into Executive Pastry Chef you will contribute a as junior leader to promote and exemplify our values and kitchen culture.Overseeing More...
Scope Of Position To assist Sous Chefs and Chef de Parties in the preparation and service of all pastry and bakery items ensuring that the highest standards are always maintained and to ensure that the Kitchen areas designated equipment and utensils are always kept clean & t More...
Perform the tasks of order taking and maximise sales opportunities through knowledge of product and suggestive selling. Ensure accuracy by repeating order(s) to the guests.Take orders and send them to kitchen staff through the POS system.Deliver orders promptly to the kitchen pr More...
You must carry out a range of cleaning duties as per cleaning schedule or as agreed with the Head Chef.Ensure that freezers fridges crockery and dry goods storerooms are clean at all times.Assist in basic food preparation when required.Ensure that damaged or faulty equipment is report More...
We are seeking a friendly and professional Front Desk/Welcomer to join our team at Ibis Budget London Hounslow United Kingdom. As the first point of contact for our guests you will play a crucial role in creating a positive and welcoming atmosphere while ensuring efficient front More...
Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations.Welcome the guests by greeting them as per the standards.Any matter which may affect the interests of Mercure Ekana Sportz City Lucknow s More...
Prime Function:Responsible for overall supervision planning controlling and coordination of all activities of the assigned outlet.Establish and maintain seamless co-ordination & co-operation with all departments of hotel to ensure maximum cooperation productivity and guest service More...
To ensure the safeguard of all stored items by keeping the store locked when unattended.To issue and reorder stock and to ensure that no goods will leave the storeroom without proper authorized store requisition.To post on computer all in-out movement of goods from/to the store in a t More...
Jij bent als weekendhulp afwas verantwoordelijk voor de afwas tijdens de piekuren van het ontbijt. Dit betekent dat je in de keukenruimte aan het werk bent en daar alle benodigdheden uit het restaurant en de keuken afwast sorteert en faciliteert aan het restaurant. Na het ontbijt help More...
Clean and correctly supply 16 rooms or its equivalent in an 8 hour shiftEnter every room assigned and adhering to the 20 steps cleaning method when servicing/cleaning guest roomsEnsure guest rooms are completed in accordance to LQA StandardsReport any damages or loss of linen furnitur More...