AccorHotel

Supervise daily front office operations ensuring smooth check-in/check-out processesLead and motivate the front desk team to maintain high service standardsHandle guest inquiries concerns and special requests professionally and promptlyCoordinate with other departments to ensure guest

Supervise daily front office operations ensuring smooth check-in/check-out processesLead and motivate the front desk team to maintain high service standardsHandle guest inquiries concerns and special requests professionally and promptlyCoordinate with other departments to ensure guest

We are seeking a detail-oriented and efficient Stewarding Supervisor to join our team in Doha Qatar. The ideal candidate will be responsible for overseeing the stewarding department ensuring high standards of cleanliness and maintaining excellent service levels in our food and beverag

We are seeking a detail-oriented and efficient Stewarding Supervisor to join our team in Doha Qatar. The ideal candidate will be responsible for overseeing the stewarding department ensuring high standards of cleanliness and maintaining excellent service levels in our food and beverag

Key Responsibilities:Oversee day-to-day housing operations including room allocations inspections check-outs and maintenance follow-ups using housing management systems (e.g. Nuvola).Maintain accurate housing records occupancy reports and inventories utilizing advanced Excel functions

Key Responsibilities:Oversee day-to-day housing operations including room allocations inspections check-outs and maintenance follow-ups using housing management systems (e.g. Nuvola).Maintain accurate housing records occupancy reports and inventories utilizing advanced Excel functions

Food Safety & Hygiene Officer - HotelThe primary responsibility of this role is work closely with food handling departments and the Quality & Sustainability Manager to oversee and implement food safety and hygiene standards in all our food outlets to ensure compliance with regulatory

Food Safety & Hygiene Officer - HotelThe primary responsibility of this role is work closely with food handling departments and the Quality & Sustainability Manager to oversee and implement food safety and hygiene standards in all our food outlets to ensure compliance with regulatory

Key Responsibilities:Supervise the day-to-day operations of MICE events including meetings conferences corporate events and exhibitions.Coordinate with clients to understand their event requirements and ensure all specifications are met.Liaise with internal departments (catering audio

Key Responsibilities:Supervise the day-to-day operations of MICE events including meetings conferences corporate events and exhibitions.Coordinate with clients to understand their event requirements and ensure all specifications are met.Liaise with internal departments (catering audio

The Employee Services Manager is responsible for overseeing and managing employee services with a primary focus on employee housing operations. The role ensures the provision of safe well-maintained and compliant accommodation that supports employee wellbeing engagement and operationa

The Employee Services Manager is responsible for overseeing and managing employee services with a primary focus on employee housing operations. The role ensures the provision of safe well-maintained and compliant accommodation that supports employee wellbeing engagement and operationa

Job Description includes but not limited:To ensure that the Restaurant is managed efficiently according to the established concept statements.To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manua

Job Description includes but not limited:To ensure that the Restaurant is managed efficiently according to the established concept statements.To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manua

Reporting to the Director Front Office and Assistant Front Office Manager(s) responsibilities and essential job functions include but are not limited to the following: Consistently offer professional friendly and engaging service. Greet check in and settle guest accounts while ensurin

Reporting to the Director Front Office and Assistant Front Office Manager(s) responsibilities and essential job functions include but are not limited to the following: Consistently offer professional friendly and engaging service. Greet check in and settle guest accounts while ensurin

Banqueting Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned over properly and in a timely fashion for quality service delivery. The position is responsible for achieving catering revenue goals by actively

Banqueting Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned over properly and in a timely fashion for quality service delivery. The position is responsible for achieving catering revenue goals by actively

Must be thoroughly familiar with all Mövenpick corporate and local Operational Standards and ensure they are followed. Must assist all the guests with their luggage and car park upon arrival and departure according to our hotel standards to ensure guest satisfaction under the control

Must be thoroughly familiar with all Mövenpick corporate and local Operational Standards and ensure they are followed. Must assist all the guests with their luggage and car park upon arrival and departure according to our hotel standards to ensure guest satisfaction under the control

Summary of Responsibilities:1. Ensure correct uniform standards are followed at all times.2. Ensure the guests of the outlet experience an enjoyable expertly served beverage/dining experience by following the outlet sequence of service.3. Maintain a thorough knowledge of the restauran

Summary of Responsibilities:1. Ensure correct uniform standards are followed at all times.2. Ensure the guests of the outlet experience an enjoyable expertly served beverage/dining experience by following the outlet sequence of service.3. Maintain a thorough knowledge of the restauran

The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential a commitment to maintaini

The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential a commitment to maintaini

Purchasing & OperationsSupervises trains and motivates Purchasing staff while ensuring proper completion and approval of all purchase order requests.Works closely with the Executive Chef and F&B Director to purchase high-quality products at the lowest prices and ensure prompt delivery

Purchasing & OperationsSupervises trains and motivates Purchasing staff while ensuring proper completion and approval of all purchase order requests.Works closely with the Executive Chef and F&B Director to purchase high-quality products at the lowest prices and ensure prompt delivery

The Assistant Banquet Manager is responsible for overseeing all banquet and event operations ensuring exceptional guest experiences in line with Novotel brand standards.Plan organize and supervise all banquet events including conferences weddings meetings and social functions.Coordina

The Assistant Banquet Manager is responsible for overseeing all banquet and event operations ensuring exceptional guest experiences in line with Novotel brand standards.Plan organize and supervise all banquet events including conferences weddings meetings and social functions.Coordina

Prepare and serve beverages according to recipes and service standardsDeliver friendly professional and efficient guest serviceMaintain excellent knowledge of bar products cocktails and garnishesEnsure bar cleanliness organization and proper display of beveragesHandle cashiering stock

Prepare and serve beverages according to recipes and service standardsDeliver friendly professional and efficient guest serviceMaintain excellent knowledge of bar products cocktails and garnishesEnsure bar cleanliness organization and proper display of beveragesHandle cashiering stock

We are seeking a skilled and dedicated Butcher Commis III to join our culinary team at SO/ Uptown Dubai. As a Butcher Commis III you will support the butchery operations by assisting in the preparation cutting and portioning of meat poultry and seafood ensuring the highest standards

We are seeking a skilled and dedicated Butcher Commis III to join our culinary team at SO/ Uptown Dubai. As a Butcher Commis III you will support the butchery operations by assisting in the preparation cutting and portioning of meat poultry and seafood ensuring the highest standards

We are seeking a skilled and dedicated Commis III to join our culinary team at SO/ Uptown Dubai. As a Commis III you will play a crucial role in our kitchen operations contributing to the preparation and execution of high-quality dishes that meet our exacting standards.Assist in the p

We are seeking a skilled and dedicated Commis III to join our culinary team at SO/ Uptown Dubai. As a Commis III you will play a crucial role in our kitchen operations contributing to the preparation and execution of high-quality dishes that meet our exacting standards.Assist in the p

Team Supervision: Manage and coordinate the activities of public area attendants ensuring efficient and high-quality service delivery.Inspection & Quality Control: Conduct regular inspections of all public areas to ensure they meet cleanliness hygiene and aesthetic standards. Address

Team Supervision: Manage and coordinate the activities of public area attendants ensuring efficient and high-quality service delivery.Inspection & Quality Control: Conduct regular inspections of all public areas to ensure they meet cleanliness hygiene and aesthetic standards. Address

As a Assistant SPA Manager you will lead the SPA operations to drive success through strategic leadership and ensure exceptional guest experiences.What you will be doing: Oversee and manage all day-to-day spa operations to meet business objectives. Develop long-term strategies perform

As a Assistant SPA Manager you will lead the SPA operations to drive success through strategic leadership and ensure exceptional guest experiences.What you will be doing: Oversee and manage all day-to-day spa operations to meet business objectives. Develop long-term strategies perform

 Consistently offer professional friendly warm and engaging serviceDemonstrate a complete understanding of outlet policies procedures and service standardsHave full knowledge of the menu and beverage lists in your outlet as well as all other promotions taking place in the HotelHave kn

 Consistently offer professional friendly warm and engaging serviceDemonstrate a complete understanding of outlet policies procedures and service standardsHave full knowledge of the menu and beverage lists in your outlet as well as all other promotions taking place in the HotelHave kn