AccorHotels Sharjah

To be responsible for plant chillers AC chilled water Pumps Boilers including testing and maintenance To attend to repair and maintain refrigeration equipment chillers walk in cooler and freezers To ensure that Health & Safety legislation records are logged and maintained To More...

Housekeeping Supervisor Reliable and engaging. As a Housekeeping Supervisor you will demonstrate the essence of creating an exceptional guest journey. You are committed to taking care of the guests from the moment they arrive through to their departure.What you will be doing: Lead and More...

To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as requiredCommunicate to the Sous Chef and Chef de Partie any updates on the operation external or internal customer comments and other relevant informati More...

Be smart well groomed and maintain a friendly and cheerful disposition all the times.Report regularly on happening to Chief Concierge Duty Manager Assistant Front Office Manager Front Office Manager. and / or the FOMMaintain associate relations.Ensure vehicle cleanness and condition a More...

Be knowledgeable about hotel facilities updated on activities promotions and happenings in the hotel/city and be able to provide accurate information to guests.Act as an Heartist of the hotel and provide assistance to variety of requests. Expected to make what seem to be impossib More...

Solicit new and existing accounts to meet/exceed revenue goals through telephone solicitation outside sales calls site inspections and written communication Meet or exceed personal sales solicitation call goals based on number of daily appointments set by the Line Manager covering ex More...

Providing personalized assistance to Raffles Club guests included but not limited to: the setting up and breakdown of all food and beverage presentations (breakfast afternoon tea bar service and canaps).Controlling inventory needed for Raffles Club pantryIdentifying guest preference a More...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    To attend all laundry and drycleaning operations following the hotel standards and procedures.1.1.2    To follow the linen and uniforms laundry flows and to respect the established cycles and in More...

To supervise the Laundry operations ensuring that the hotel standards and procedures are fully known and followed.To supervise outsourced laundry services for quality and standard procedures.To ensure all the equipment utilized in the laundry is well setup and maintained and the relat More...

To oversee the Laundry operations ensuring that the hotel standards and procedures are fully known and followed.To oversee outsourced laundry contracts for quality and standard procedures.To ensure all the equipment utilized in the laundry is well setup and maintained and the related More...

Director Food & BeverageAs Director of Food & Beverage department reporting to the Director of Operations you will provide vision and leadership that fosters an engaged team and ensures quality efficiency and superior service in the Food and Beverage division. Will overse More...

MAIN DUTIES:Administration:To be a Heartist of the Front Office and of the hotel in and outside the work place.To always keep the working area clean and well maintained.To use appropriate materials equipments and supplies for the smooth run of the Front Office operations and to ask fo More...

What is in it for you:The Reservation Manager is responsible for optimizing the hotels and RGI (Revenue Generation Index measuring the hotels position as compared to the competition) sales revenue.Close interaction with the hotels senior management.Takes part in determining budget an More...

PURPOSE OF POSITION To provide prompt and courteous Arabic coffee Making & service to the Hotels guests. KEY ROLES & RESPONSIBILITIES Read daily events to acknowledge any VIPs arrivals Making Arabic coffee according to the proper recipe  Maintain More...

Assists Director of Culinary in the supervision of all Heartists engaged in the kitchen.Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.Holds meeting with th More...

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including miseenplace setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the out More...

Key Responsibilities:Guest Reception & Service: Welcome guests warmly anticipate their needs and ensure a positive experience from arrival to departure.CheckIn/CheckOut: Manage all aspects of guest checkin and checkout ensuring accuracy and adherence to hotel procedures.Reservatio More...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Organize and evaluate a variety of community services and recreation programs including special events and contract services.1.1.2    Follow schedules and methods for providing recreation servic More...

To ensure smooth administration of Sales & Marketing Department to the standard required by the HotelTo coordinate all internal and external correspondence incoming email and other assigned administrative dutiesTo provide a courteous professional efficient and flexible service at More...

Communicate and support company policies & procedures to maintain high employee morale and motivation and ensure an atmosphere of participative management.Ensure optimum service through the effective communication of policies and procedures to all employees.Assist the  team&# More...