AccorHotel

F&B Brand & Positioning Own the brand positioning tone of voice and storytelling for each F&B outlet Ensure every restaurant has a clear concept narrative target audience and visual identity Maintain consistency with Swissôtel and Accor brand standards while allowing outlet individual

F&B Brand & Positioning Own the brand positioning tone of voice and storytelling for each F&B outlet Ensure every restaurant has a clear concept narrative target audience and visual identity Maintain consistency with Swissôtel and Accor brand standards while allowing outlet individual

Actively share ideas opinions and suggestions to improve the environment and menusEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standardsCommunicate effectively with the rest of the team and thrive for

Actively share ideas opinions and suggestions to improve the environment and menusEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standardsCommunicate effectively with the rest of the team and thrive for

We are seeking a detail-oriented and visionary Quality & Sustainability Manager to join our team in Phu Quoc this role you will be responsible for developing implementing and overseeing quality management systems and sustainability initiatives that align with our organizations goals

We are seeking a detail-oriented and visionary Quality & Sustainability Manager to join our team in Phu Quoc this role you will be responsible for developing implementing and overseeing quality management systems and sustainability initiatives that align with our organizations goals

Reporting to the Food & Beverage Manager responsibilities and essential functions include but are not limited to:Set up and deliver room service food and beverage ordersRemove remaining food and beverage orders and amenities from guest rooms and hallwaysEnsure all mise en place is sto

Reporting to the Food & Beverage Manager responsibilities and essential functions include but are not limited to:Set up and deliver room service food and beverage ordersRemove remaining food and beverage orders and amenities from guest rooms and hallwaysEnsure all mise en place is sto

Promote SO/ Honors ensuring members receive personalized recognition and benefits.Handle guest complaints promptly ensure effective service recovery and follow up to confirm satisfaction keeping the GEM Supervisor informed.Respond to all guest requests and enquiries efficiently provid

Promote SO/ Honors ensuring members receive personalized recognition and benefits.Handle guest complaints promptly ensure effective service recovery and follow up to confirm satisfaction keeping the GEM Supervisor informed.Respond to all guest requests and enquiries efficiently provid

General Responsibilities Effectively utilises software applications and communication tools that are used to facilitate the booking arrival stay billing and departure of residents and guestsEffectively works with processes and systems that enable guests to be comfortably accommodated

General Responsibilities Effectively utilises software applications and communication tools that are used to facilitate the booking arrival stay billing and departure of residents and guestsEffectively works with processes and systems that enable guests to be comfortably accommodated

Guest Service Associate-Housekeeping You are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.Whats in it for you

Guest Service Associate-Housekeeping You are at the heart of the hotel! As a Housekeeping Attendant you will take ownership of guest rooms ensuring that our guests are provided with a clean comfortable space and be a part of creating a memorable experience for them.Whats in it for you

Primary Responsibilities Custodian of the Company CultureEnsure that the guest is at the center of every single strategic initiative project or process;Share the vision and strategy of AccorHotels the brand and the hotel giving everyone the opportunity to contribute collaborate and in

Primary Responsibilities Custodian of the Company CultureEnsure that the guest is at the center of every single strategic initiative project or process;Share the vision and strategy of AccorHotels the brand and the hotel giving everyone the opportunity to contribute collaborate and in

Join our culinary team in one of  Canadas most iconic destinations. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibran

Join our culinary team in one of  Canadas most iconic destinations. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibran

Ready to be the face of exceptional dining experiences in the heart of Banffs breathtaking beauty Step into the role of ambassador for our timeless Vermillion Room and ensure guests have an unforgettable dining experience.Starting Rate: $17.61 per hourWe recognize tenure through our c

Ready to be the face of exceptional dining experiences in the heart of Banffs breathtaking beauty Step into the role of ambassador for our timeless Vermillion Room and ensure guests have an unforgettable dining experience.Starting Rate: $17.61 per hourWe recognize tenure through our c

We are currently recruiting a full-time Pastry Chef to join our kitchen team located in the heart of Noosa just steps from Noosa Main Beach. This is a hands-on role suited to a skilled and passionate pastry professional who takes pride in quality consistency and presentation.The posit

We are currently recruiting a full-time Pastry Chef to join our kitchen team located in the heart of Noosa just steps from Noosa Main Beach. This is a hands-on role suited to a skilled and passionate pastry professional who takes pride in quality consistency and presentation.The posit

Assist in the day-to-day operation of the hotels conference and function facilities ensuring all events run smoothly and deliver exceptional guest experiences.Supervise event setup and service in line with function sheets ensuring all staff are fully briefed on event details food and

Assist in the day-to-day operation of the hotels conference and function facilities ensuring all events run smoothly and deliver exceptional guest experiences.Supervise event setup and service in line with function sheets ensuring all staff are fully briefed on event details food and

Manage and oversee a specific kitchen section (e.g. hot kitchen cold kitchen pastry grill).Prepare cook and present dishes according to established recipes and standards.Ensure high standards of food quality taste and presentation at all times.Supervise and train Commis Chefs and kitc

Manage and oversee a specific kitchen section (e.g. hot kitchen cold kitchen pastry grill).Prepare cook and present dishes according to established recipes and standards.Ensure high standards of food quality taste and presentation at all times.Supervise and train Commis Chefs and kitc

Provide consistent professional and proactive guest service while collaborating with colleagues.Regularly patrol all areas and buildings to ensure safety and security.Address and manage the presence of trespassers or unauthorized individuals on the property.Carry out security and bagg

Provide consistent professional and proactive guest service while collaborating with colleagues.Regularly patrol all areas and buildings to ensure safety and security.Address and manage the presence of trespassers or unauthorized individuals on the property.Carry out security and bagg

Setting up banquet rooms according to event specificationsServing and clearing food and beverages during eventsEnsuring the quality and presentation of food and beveragesProviding exceptional customer service to guestsAssisting with event coordination and logisticsCleaning and maintai

Setting up banquet rooms according to event specificationsServing and clearing food and beverages during eventsEnsuring the quality and presentation of food and beveragesProviding exceptional customer service to guestsAssisting with event coordination and logisticsCleaning and maintai

Maintenance Agent-TechnicianYou perform highly diversified duties to install troubleshoot repair and maintain the propertys facilities and equipment to ensure a safe and functional environment for the guests.What is in it for you:In 3-4 bullet points showcase the benefits and perks of

Maintenance Agent-TechnicianYou perform highly diversified duties to install troubleshoot repair and maintain the propertys facilities and equipment to ensure a safe and functional environment for the guests.What is in it for you:In 3-4 bullet points showcase the benefits and perks of

Co budeš mít u Mamy na starost:podílení se na provozu baru a jeho dalším rozvojinávrhy na zkvalitňování barového provozu a servisukreativní tvorbu nápojového menu (koktejly nealko sezónní nabídky) zatraktivňování nabídky a hledání nových trendůpráci s drinky surovinami a prezentacíspo

Co budeš mít u Mamy na starost:podílení se na provozu baru a jeho dalším rozvojinávrhy na zkvalitňování barového provozu a servisukreativní tvorbu nápojového menu (koktejly nealko sezónní nabídky) zatraktivňování nabídky a hledání nových trendůpráci s drinky surovinami a prezentacíspo

Join our team at ibis Styles London Gatwick Airport as a Reservations Manager earning 28000 to 30000 per year on a full-time contract of 40 hours per week. If you love the buzz of hospitality and want to work in a stylish upbeat environment right next to one of the UKs busiest airport

Join our team at ibis Styles London Gatwick Airport as a Reservations Manager earning 28000 to 30000 per year on a full-time contract of 40 hours per week. If you love the buzz of hospitality and want to work in a stylish upbeat environment right next to one of the UKs busiest airport

En collaboration avec le Directeur du site et son adjointe le Manager de Restaurant garantit la satisfaction des clients par la qualité de la prestation et de laccueil. Il seconde le Directeur dans la gestion et le management de léquipe. Il supervise et développe lactivité F&B de léta

En collaboration avec le Directeur du site et son adjointe le Manager de Restaurant garantit la satisfaction des clients par la qualité de la prestation et de laccueil. Il seconde le Directeur dans la gestion et le management de léquipe. Il supervise et développe lactivité F&B de léta

Assist guests with check in and checkout as well as other cashiering dutiesReview arrival lists and prepare compendiums prior to guests arrival and check-into system if necessaryWelcome guests on arrival register and issue room keys according to departmental standards and proceduresEn

Assist guests with check in and checkout as well as other cashiering dutiesReview arrival lists and prepare compendiums prior to guests arrival and check-into system if necessaryWelcome guests on arrival register and issue room keys according to departmental standards and proceduresEn