Minor International

You will serve the needs of the business our guests and our colleagues by safeguarding the physical wellbeing of the property and its employees and guests. You will carry out formal searches on employees locker rooms and place of work as directed by hotel management. You will organize More...

Key Responsibilities:Lead and supervise all kitchen operations in the assigned outlet or restaurant.Plan prepare and execute highstandard dishes and menus that align with the brand and guest expectations.Ensure proper hygiene sanitation and safety standards in the kitchen in complianc More...

  Ensure that all public areas of the accommodation are properly cleaned at all times in line with the hotels Standard Operating Procedures for cleaning these areas.  Report any fire or safety hazard to housekeeping management.  Ensure all health & safety requiremen More...

To anticipate guest needs and handle guest inquiries in a helpful and attentive manner.To have a complete knowledge of the hotel product including room types rates relative features and facilities food and beverage outlets Spa promotions and other properties.To take personal responsib More...

Como membro da equipe de Guest Service do Tivoli Mofarrej So Paulo sero parte de suas atribuies: Realizar atendimento telefnico dos hspedes do hotel com cortesia e eficincia;Processar todas chamadas telefnicas de acordo com os requisitos estabelecidos;Fornecer informaes More...

Main Responsibilities Support the Director of Banquets in all operational and administrative aspects of Banqueting operations to assure a smooth day to day operation and take charge of the department in his absence Enforce and monitor that all operational standards as per our policies More...

You are a bar professional which is in an artistic and creative role and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the qualit More...

Under the general direction of the F&B Manager and Outlet Manager and within the limits of established Hotel Policies and Procedures oversees and directs the daytoday operation of the Food & Beverage Department and maintains the overall efficiency of standards set.  Promo More...

We offer 6 months Internship programme where you can leverage your learning and develop your skills through all aspects of the Food & Beverage department. You are expected to constantly embrace new ideas & display initiative proactively take additional responsibilities be the More...

As a Vacation Consultant (VC) at Anantara Vacation Club (AVC) your primary responsibility is to conducting Club Presentations for guests.Throughout your interactions with guests colleagues and stakeholders maintaining professionalism integrity and quality is paramount. AVC will provid More...

You work closely with the propertys Marketing Team Corporate Office and you will set up establish and drive the hotels financial performance and create results by maximizing efforts with innovative online marketing and communication ideas.You will be responsible for executing the crea More...

A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsibi More...

Collect and process all invoices for payment after verifying purchase orders and obtaining appropriate authorizations.Prepare scheduled payment listings and ensure payments are approved before processing.Record goods received notes (GRNs) into Sun System after verifying against suppli More...

As a Vacation Consultant (VC) at Anantara Vacation Club (AVC) your primary responsibility is to conducting Club Presentations for guests.Throughout your interactions with guests colleagues and stakeholders maintaining professionalism integrity and quality is paramount. AVC will provid More...

As a Vacation Consultant (VC) at Anantara Vacation Club (AVC) your primary responsibility is to conducting Club Presentations for guests.Throughout your interactions with guests colleagues and stakeholders maintaining professionalism integrity and quality is paramount. AVC will provid More...

We offer 6 months Internship programme where you can leverage your learning and develop your skills through all aspects of the specific department. You are expected to constantly embrace new ideas & display initiative proactively take additional responsibilities be the role model More...

The Refrigeration Technician is responsible for the installation maintenance repair and servicing of all hotel refrigeration and airconditioning equipment. This includes walkin coolers freezers kitchen chillers guest room minibars HVAC systems and any other refrigeration units within More...

The Graphic Designer is responsible for ensuring that all the graphic design layout and artwork including forms brochures leaflets flyers posters menu inserts business cards and digital photos are develop and archive with correct file names and reference number. High ethical standards More...

RELOCATION OPPORTUNITY TO MACKAY!We are excited to announce that we are hiring a full time Restaurant Manager for our restaurant Marque Bar and Grill at Oaks Mackay Rivermarque Hotel.  As the Restaurant Manager youll be the driving force behind creating an unforgettable dini More...

RELOCATION OPPORTUNITY TO MACKAY!We are excited to announce that we are hiring a full time Restaurant Manager for our restaurant Marque Bar and Grill at Oaks Mackay Rivermarque Hotel.  As the Restaurant Manager youll be the driving force behind creating an unforgettable dini More...