Outlet Manager

AccorHotel

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profile Job Location:

Ras Al Khaimah - UAE

profile Monthly Salary: Not Disclosed
Posted on: 22 days ago
Vacancies: 1 Vacancy

Job Summary

Operations Management

  • Manage the day-to-day operations of the restaurant ensuring smooth and efficient service.

  • Supervise all service activities and ensure compliance with resort standards and policies.

  • Monitor food and beverage quality presentation and consistency.

  • Maintain accurate stock levels and oversee ordering storage and inventory control.

  • Ensure adherence to hygiene safety and sanitation standards (HACCP).

Guest Experience

  • Deliver an exceptional dining experience by maintaining high service standards.

  • Handle guest inquiries and complaints promptly and professionally.

  • Build and maintain strong relationships with guests encouraging repeat visits.

Team Leadership

  • Recruit train supervise and motivate team members to perform to the highest standards.

  • Conduct regular briefings performance evaluations and on-the-job training.

  • Promote teamwork professionalism and a positive work culture.

Financial Management

  • Achieve financial targets including revenue cost control and profitability goals.

  • Analyze sales and expense reports to identify trends and areas for improvement.

  • Implement effective upselling and promotional strategies to maximize revenue.

Compliance & Standards

  • Ensure compliance with all resort policies procedures and licensing regulations.

  • Maintain accurate records for operations inventory and reporting.

  • Regularly review and update standard operating procedures (SOPs).


Qualifications :

  • Degree or diploma in Hospitality Management or a related field.

  • Minimum 35 years of experience in restaurant or outlet management within a five-star hotel or luxury resort.

  • Strong leadership organizational and communication skills.


Remote Work :

No


Employment Type :

Full-time

Operations ManagementManage the day-to-day operations of the restaurant ensuring smooth and efficient service.Supervise all service activities and ensure compliance with resort standards and policies.Monitor food and beverage quality presentation and consistency.Maintain accurate stock levels and ov...
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Key Skills

  • Sales Experience
  • Assistant Manager Experience
  • Computer Operation
  • Computer Skills
  • Financial Acumen
  • Mediation Experience
  • Windows
  • Sales Management
  • Leadership Experience
  • Supervising Experience
  • Retail Management
  • Micros POS

About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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