F&b Management Jobs in Al Ain

Minimum Qualification Requirements and Selection Criteria Earned PhD degree in a relevant discipline (e.g., economics, business, public administration) from an internationally recognized university; Relevant experience in policy analysis and/or advice in relation with public adminis More...

Minimum Qualification Requirements and Selection Criteria Earned PhD degree in a relevant discipline (e.g., economics, business, public administration) from an internationally recognized university; Relevant experience in policy analysis and/or advice in relation with public adminis More...

A PhD in Accounting from an internationally recognized university (with emphasis on management accounting); - Strong commitment to excellence in teaching, curriculum development, and outcome assessment; - Experience in teaching management accounting at both the undergraduate and post More...

Requirements and Selection Criteria - A PhD in Accounting from an internationally recognized university (with emphasis on management accounting); - Strong commitment to excellence in teaching, curriculum development, and outcome assessment; - Experience in teaching management accounti More...

ITTConnect is seeking a Technical Business Analyst with experience in the Financial Services / Banking / Hedge Fund / Investment Bank to join our team. Our client is a major IT Consulting firm with HQ in Europe, offices in 15 countries and over 10k employees, they are experts in tailo More...

Supervise and train a team of housekeeping staff to ensure efficient and effective performance Manage the day-to-day housekeeping operations, including cleaning, laundry, and maintenance tasks Ensure that the villa is maintained in immaculate condition at all times Establish and More...

Are you a career-minded sales professional looking to earn a substantial income providing a solution you can feel passionate about? Do you have solid communication skills, are you able to establish immediate rapport and build business relationships? Have you had prior B2B sales experi More...

Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...

Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...

Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify guest reservation needs and determine appropriate room type. Verify availability of room type and rate. Explain guarantee, special rate, and cancellation policies to callers. Accommo More...

Meet and greet customers Polite and courteous Attending daily or regular meetings with managers to learn about menu changes and occasional menu specials Waiting for the customers to place their orders and answering any questions about the menu items, ingredients and the occasiona More...

Greet the customer upon delivery arrival and take all necessary measures to safely proceed with the delivery of the LPG cylinder. Unloading, handling, installing and inspecting LPG cylinders at the customer's site. Advise the customer regarding any promotional products and speci More...

a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as- Support the Chef de Partie or Sous Chef in the daily operation and work Wo More...

Perform general repair and maintenance duties in regard to laundry plumbing and electrical systems Do elementary painting and finishing of furniture and structure Check electrical system such as refrigeration controls, television sets and lighting systems and make minor repairs C More...

Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver More...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Pre More...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Pre More...

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prep More...

Perform all necessary tasks to service beverages according to the standard of performance manual of the hotel Conduct weekly training sessions on beverage pouring practice, cocktail mixing, bottle flaring and up-selling Achieve total guest satisfaction and organizational profitabi More...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Pre More...